Dietary Manager Jobs in Westland, MI
A Dietary Manager is a key figure in the nutrition industry, responsible for managing food service operations within healthcare institutions, schools, and other organizations. Their primary duties include planning meals, ensuring the nutritional adequacy of meals served, supervising food preparation and delivery, managing food and labor costs, and ensuring compliance with local, state and federal health regulations. They are also responsible for hiring, training, and supervising culinary and dietary staff, as well as for ensuring cleanliness and safety in the kitchen.
The Dietary Manager should possess strong leadership, organizational, and communication skills, along with a comprehensive knowledge of food handling and sanitation standards. They should also be proficient in diet therapy and nutrition support. Certification as a Dietary Manager and/or Dietetic Technician, Registered (DTR) is typically required, as is a Bachelor's degree in Food and Nutrition, Dietetics, or a related field. Before becoming a Dietary Manager, a person might have roles such as Dietetic Technician, Food Service Supervisor, or Nutritionist.
- Detroit, MI (15 miles from Westland, MI)
- 10 days ago
- Detroit, MI (15 miles from Westland, MI)
- 10 days ago
Delaware North at Detroit Metropolitan Wayne County Airport 17901 Woodland Drive, Suite 1000 Huron Township, MI 48164 Regional Office Managed By Delaware North Apply Now Save this job SHARE THIS...
Food and Beverage Manager, Detroit Airport
- Detroit, MI (15 miles from Westland, MI)
- 10 days ago
- Detroit, MI (15 miles from Westland, MI)
- 10 days ago
The opportunity Delaware North Travel is searching for an experienced Food and Beverage Manager to join our team at Detroit Airport in Detroit, Michigan. As the Food and Beverage Manager you will...
Certified Dietary Manager (CDM)
- Ann Arbor, MI (24 miles from Westland, MI)
- 28 days ago
- Ann Arbor, MI (24 miles from Westland, MI)
- 28 days ago
POSITION SUMMARY The Certified Dietary Manager manages the facility's Dietary Department....
NX1 Follow us on Social Media: This is a full time position Certifications Required: Certified Dietary Manager (CDM)...
- Detroit, MI (15 miles from Westland, MI)
- 60+ days ago
- Detroit, MI (15 miles from Westland, MI)
- 60+ days ago
FOOD & BEVERAGE MANAGER POSITION PROFILE Reports to: Director of Food & Beverage, Position is Exempt WHO WE ARE Hotels done differently. It's not just a slogan or catchphrase, it is who we are in...
PATIENT FOOD SERVICES MANAGER II - Pontiac, MI
- Pontiac, MI (23 miles from Westland, MI)
- 60+ days ago
- Pontiac, MI (23 miles from Westland, MI)
- 60+ days ago
Dietary Manager certificate, Registered Diet Technician or Registered Dietitian, preferred Minimum of one (1) year experience in food service management preferred in an acute care setting ServSafe...
- Detroit, MI (15 miles from Westland, MI)
- 90+ days ago
- Detroit, MI (15 miles from Westland, MI)
- 90+ days ago
SPIRE Hospitality is a management company specializing in creating memorable guest experiences and delivering best-in-class service at our hotels and resorts across the country. We ensure you have...
Demographic Data for Westland, MI
Moving to Westland, MI? Find some basic demographic data about Westland, MI below.
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Salary for Dietary Manager Jobs in Westland, MI
Required or preferred licenses and certifications for Dietary Manager positions.
Highest Education Level
Dietary Managers in Westland, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Manager position
- Driving
- Purchasing
- Payroll
- Banquet Catering
- Food Cost Management
- Cost Management
- Employee Development
- Menu Writing
- Regulations
- Hotel Management
- Food and Beverage Management
- Events
- Nutrition Assessment
- Hospitality Management
- Menu Engineering
- Hotel Operations
- Front of House
- Sommelier
- Food Science
- Food Quality
- OpenTable
- Menu Development
- Room Service
- Complaint Resolution
- Reduction in Force
- Labor Cost Management
- MICROS POS
- Quality of Service
- Therapeutic Diets
- Wellness Programs
- Modified Diets
- Nutrition
- Menu Planning
- Food Service Management
- Culinary Arts
- Catering
- Patient Satisfaction
- Long-Term Care
- Food Preparation
- Sanitation
- Food Safety
- Courteous
- Wellness
- Ordering
- Cooking
- High School Diploma
- Budgets
- Coaching
- Inventory Management
- Policy Development
- Microsoft Office
- Problem Solving
- Sales
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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