Dietary Manager Jobs in Georgia
A Dietary Manager is a key figure in the nutrition industry, responsible for managing food service operations within healthcare institutions, schools, and other organizations. Their primary duties include planning meals, ensuring the nutritional adequacy of meals served, supervising food preparation and delivery, managing food and labor costs, and ensuring compliance with local, state and federal health regulations. They are also responsible for hiring, training, and supervising culinary and dietary staff, as well as for ensuring cleanliness and safety in the kitchen.
The Dietary Manager should possess strong leadership, organizational, and communication skills, along with a comprehensive knowledge of food handling and sanitation standards. They should also be proficient in diet therapy and nutrition support. Certification as a Dietary Manager and/or Dietetic Technician, Registered (DTR) is typically required, as is a Bachelor's degree in Food and Nutrition, Dietetics, or a related field. Before becoming a Dietary Manager, a person might have roles such as Dietetic Technician, Food Service Supervisor, or Nutritionist.
RESPONSIBLE FOR\: Supervises daily dietary services operations, including planning, preparation, serving, distribution, and sanitation activities on assigned shift. Serves as resource to staff,...
Experience in food service management, preferably in a correctional setting. Knowledge of nutrition and dietary guidelines. Strong leadership, communication, and interpersonal skills....
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. What you can expect from...
Certified Dietary Manager preferred. Two years of previous leadership experience preferred....
At the iconic Signia by Hilton Atlanta, we are seeking food and beverage manager to join our team! This exciting new luxury hotel is the destination for upscale hospitality, imaginative dining,...
Prepares for visit from Registered Dietitian and comply with recommendations as outlined in company policies and procedures. 4....
The opportunity Delaware North Travel is searching for an Assistant Food and Beverage Manager to join our team at Atlanta Airport in Atlanta, Georgia. As the Assistant Food and Beverage Manager,...
Director of Dietary Services - Healthcare Facility
- Savannah, GA
- 14 days ago
- Savannah, GA
- 14 days ago
Qualifications Requirements High School Diploma or GED required One to three years previous experience and/or training in Food Service Management EEO Statement All UHS subsidiaries are committed to...
Capital City Club Join Our Team as an Assistant Food & Beverage Manager at Capital City Club Brookhaven! Are you a dynamic, self-motivated individual with a passion for food and beverage service?...
MINIMUM QUALIFICATIONS Certified Dietary Manager or Associates Degree or higher in Hospitality, Food Service Management, or Culinary A minimum of a H.S. diploma or its equivalent required....
Job Description Summary The Food and Beverage Manager sets the tone for Sonestas Culture of Caring. We expect leaders to focus on creating amazing moments for guests and team members and dig deep...
MINIMUM QUALIFICATIONS Certified Dietary Manager or Associates Degree or higher in Hospitality, Food Service Management, or Culinary A minimum of a H.S. diploma or its equivalent required....
Prepares for visit from Registered Dietitian and comply with recommendations as outlined in company policies and procedures. 4....
Assistant Food & Beverage Manager - Pavilions Location US-GA-Savannah ID 2025-10075 Category Food & Beverage Position Type Full-Time An inspiring career awaits you! The Kessler Collection is a...
Required Years of Experience 1 year Job Details The opportunity Delaware North Travel is searching for an experienced Food and Beverage Manager to join our team at Atlanta Airport in Atlanta,...
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Salary for Dietary Manager Jobs in Georgia
Required or preferred licenses and certifications for Dietary Manager positions.
Highest Education Level
Dietary Managers in Georgia offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Manager position
- Driving
- Purchasing
- Payroll
- Banquet Catering
- Food Cost Management
- Cost Management
- Employee Development
- Menu Writing
- Regulations
- Hotel Management
- Food and Beverage Management
- Events
- Nutrition Assessment
- Hospitality Management
- Menu Engineering
- Hotel Operations
- Front of House
- Sommelier
- Food Science
- Food Quality
- OpenTable
- Menu Development
- Room Service
- Complaint Resolution
- Reduction in Force
- Labor Cost Management
- MICROS POS
- Quality of Service
- Therapeutic Diets
- Wellness Programs
- Modified Diets
- Nutrition
- Menu Planning
- Food Service Management
- Culinary Arts
- Catering
- Patient Satisfaction
- Long-Term Care
- Food Preparation
- Sanitation
- Food Safety
- Courteous
- Wellness
- Ordering
- Cooking
- High School Diploma
- Budgets
- Coaching
- Inventory Management
- Policy Development
- Microsoft Office
- Problem Solving
- Sales
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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