Dietary Director Jobs in Newark, NJ
A Dietary Director, also known as a Director of Nutrition Services, oversees all aspects of a facility's dietary and nutrition operations. They play a crucial role in the nutrition industry by implementing effective menu planning, managing dietary staff, ensuring compliance with food safety and sanitation regulations, and coordinating dietary services with other healthcare departments. Additionally, they are responsible for managing the budget, ordering food and supplies, and ensuring the dietary needs of all patients or clients are met. They work in various environments such as hospitals, nursing homes, schools, and other institutions where food service is provided.
Important skills for a Dietary Director include excellent communication and leadership skills, a strong understanding of nutrition and dietary needs, budgeting skills, and a keen eye for detail. They should also possess in-depth knowledge of food safety and sanitation regulations. They must have a degree in Nutrition, Dietetics, or a related field and may be required to hold a Certified Dietary Manager (CDM) certification or a Registered Dietitian (RD) license. Prior to becoming a Dietary Director, an individual may serve roles such as a Clinical Dietitian, Food Service Manager, or a Dietary Supervisor.
Director of Food and Nutrition Services
- St. Mary's General Hospital
- Brooklyn, NY (9 miles from Newark, NJ)
- 11 days ago
- Brooklyn, NY (9 miles from Newark, NJ)
- 11 days ago
Bachelors Degree, preferably in Food & Nutrition or related field or relevant experience. Two (2) years experience in the fields of nutrition and food service management desirable....
In PersonSr Director Of Food & Nutrition Services
- Compass Group
- New York, NY (9 miles from Newark, NJ)
- 20 days ago
- New York, NY (9 miles from Newark, NJ)
- 20 days ago
Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary As the Sr....
In PersonDirector of Food and Nutrition Services
- Prime Healthcare Systems
- Passaic, NJ (8 miles from Newark, NJ)
- 22 days ago
- Passaic, NJ (8 miles from Newark, NJ)
- 22 days ago
Bachelor's Degree, preferably in Food & Nutrition or related field or relevant experience. Two (2) years experience in the fields of nutrition and food service management desirable....
In Person- EY
- Morristown, NJ (17 miles from Newark, NJ)
- 27 days ago
- Morristown, NJ (17 miles from Newark, NJ)
- 27 days ago
Plan menus, conferring with the Dietary Consultant as needed, to confirm that menus conform to nutritional standards and government and established regulations and procedures....
In PersonDietary Manager at Oakland Rehabilitation and Healthcare Center
- Live Well Healthcare Solutions
- Oakland, NJ (20 miles from Newark, NJ)
- 30+ days ago
- Oakland, NJ (20 miles from Newark, NJ)
- 30+ days ago
Dietary Manager exam Two years experience in food-service management Prior experience in healthcare, food service preferred Benefits Paid Time Off (PTO) Insurance LWHS123!...
In PersonDemographic Data for Newark, NJ
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Salary for Dietary Director Jobs in Newark, NJ
Required or preferred licenses and certifications for Dietary Director positions.
Highest Education Level
Dietary Directors in Newark, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Director position
- Driving
- Purchasing
- Payroll
- Banquet Catering
- Food Cost Management
- Cost Management
- Employee Development
- Presentation
- Guest Service
- Regulations
- Restaurant Management
- Hotel Management
- Food and Beverage Management
- Events
- Labor Management
- Hospitality Management
- Menu Engineering
- Front of House
- Sommelier
- Food Quality
- OpenTable
- Menu Development
- Room Service
- Complaint Resolution
- Banquet Operations
- Labor Cost Management
- Quality of Service
- ServSafe Manager
- Guest Relations
- Nutrition Assessment
- Therapeutic Diets
- Wellness Programs
- Modified Diets
- Nutrition
- Portion Control
- Food Service Management
- Menu Planning
- Culinary Arts
- Food Preparation
- Catering
- Sanitation
- Food Safety
- Wellness
- Ordering
- Nursing
- High School Diploma
- Coaching
- Budgets
- Inventory Management
- Policy Development
- Sales
- Staff Supervision
- Scheduling
- Computer Skills
- Microsoft Office
- Teamwork
- Problem Solving
- Customer Service
- Leadership
- Communication Skills
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