Dietary Director Jobs
A Dietary Director, also known as a Director of Nutrition Services, oversees all aspects of a facility's dietary and nutrition operations. They play a crucial role in the nutrition industry by implementing effective menu planning, managing dietary staff, ensuring compliance with food safety and sanitation regulations, and coordinating dietary services with other healthcare departments. Additionally, they are responsible for managing the budget, ordering food and supplies, and ensuring the dietary needs of all patients or clients are met. They work in various environments such as hospitals, nursing homes, schools, and other institutions where food service is provided.
Important skills for a Dietary Director include excellent communication and leadership skills, a strong understanding of nutrition and dietary needs, budgeting skills, and a keen eye for detail. They should also possess in-depth knowledge of food safety and sanitation regulations. They must have a degree in Nutrition, Dietetics, or a related field and may be required to hold a Certified Dietary Manager (CDM) certification or a Registered Dietitian (RD) license. Prior to becoming a Dietary Director, an individual may serve roles such as a Clinical Dietitian, Food Service Manager, or a Dietary Supervisor.
Nutrition Systems ManagerPosition Title & Department: Nutrition Systems Manager; Student AffairsPosting #: 5077Department Description:The Division of Student Affairs is committed to grounding our policies...
Food Services Manager and Head Cook
- Laurel Ridge Camp Conference and Retreat Center
- Laurel Springs, NC
- 12 days ago
- Laurel Ridge Camp Conference and Retreat Center
- Laurel Springs, NC
- 12 days ago
Join our team at Laurel Ridge Camp, Conference, and Retreat Center as a Food Services Manager and Head cook! We’re looking for enthusiastic and skilled individuals who can delight our guests with...
Dietary Manager (CDM) certification preferred but not required....
Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services...
Qualifications: *Associates or bachelor's degree in food service management, culinary arts, hospitality or nutrition preferred. *Certified Dietary Manager preferred....
Role: Certified Dietary Manager Join Healthcare Services Group (HCSG) as a Certified Dietary Manager, leading the dining department at a long-term care facility....
Certified Dietary Manager (CDM) certification preferred (or as required by state and county law)....
Role: Certified Dietary Manager Join Healthcare Services Group (HCSG) as a Certified Dietary Manager, leading the dining department at a long-term care facility....
Certified Dietary Manager (CDM) certification preferred (or as required by state and county law)....
Soar with us at Wawa. We believe we can make life a little better every day one smile, hoagie, or experience at a time. And theres one secret ingredient that truly sets Wawa apart: Our Associates....
POSITION SUMMARY The Certified Dietary Manager manages the facility's Dietary Department....
Provides operational direction and information needed to determine policies and practices related to nutritional care for persons receiving services....
Overview Opportunity: Area Food & Beverage Manager Oversee food and beverage functions and outlets, at multiple properties, ensuring the division meets established financial and other goals while...
Bachelor's degree in Food Service Management, Human Nutrition or related field preferred....
Food Service Director I - Ses - 50950076
- Saint Augustine, FL
- 14 hours ago
- Saint Augustine, FL
- 14 hours ago
MINIMUM QUALIFICATIONS: Must be credentialed as a Certified Dietary Manager (CDM) or Registered Dietitian Minimum of four (4) years of management experience in food service plus minimum one (1) year...
Dietary Director Online Courses and Training Opportunities
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Salary for Dietary Director Jobs Nationwide
Required or preferred licenses and certifications for Dietary Director positions.
Highest Education Level
Dietary Directors offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Director position
- Driving
- Payroll
- Banquet Catering
- Food Cost Management
- Cost Management
- Menu Writing
- Guest Service
- Regulations
- Food and Beverage Management
- Customer Satisfaction
- Events
- Catering Sales
- Nutrition Assessment
- Hospitality Management
- Menu Engineering
- Buffet
- Hotel Operations
- Front of House
- Sommelier
- Food Quality
- OpenTable
- Menu Development
- Room Service
- Complaint Resolution
- Banquet Operations
- Labor Cost Management
- MICROS POS
- Quality of Service
- Wellness Programs
- School Nutrition
- Therapeutic Diets
- Modified Diets
- Nutrition
- Menu Planning
- Food Service Management
- Culinary Arts
- Catering
- Long-Term Care
- Food Preparation
- Sanitation
- Food Safety
- Wellness
- Ordering
- Cooking
- High School Diploma
- Coaching
- Budgets
- Inventory Management
- Policy Development
- Microsoft Office
- Sales
- Problem Solving
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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