Dietary Director Jobs in Louisville, KY
A Dietary Director, also known as a Director of Nutrition Services, oversees all aspects of a facility's dietary and nutrition operations. They play a crucial role in the nutrition industry by implementing effective menu planning, managing dietary staff, ensuring compliance with food safety and sanitation regulations, and coordinating dietary services with other healthcare departments. Additionally, they are responsible for managing the budget, ordering food and supplies, and ensuring the dietary needs of all patients or clients are met. They work in various environments such as hospitals, nursing homes, schools, and other institutions where food service is provided.
Important skills for a Dietary Director include excellent communication and leadership skills, a strong understanding of nutrition and dietary needs, budgeting skills, and a keen eye for detail. They should also possess in-depth knowledge of food safety and sanitation regulations. They must have a degree in Nutrition, Dietetics, or a related field and may be required to hold a Certified Dietary Manager (CDM) certification or a Registered Dietitian (RD) license. Prior to becoming a Dietary Director, an individual may serve roles such as a Clinical Dietitian, Food Service Manager, or a Dietary Supervisor.
Soar with us at Wawa. We believe we can make life a little better every day one smile, hoagie, or experience at a time. And theres one secret ingredient that truly sets Wawa apart: Our Associates....
- Fisherville, KY (19 miles from Louisville, KY)
- 5 days ago
- Fisherville, KY (19 miles from Louisville, KY)
- 5 days ago
Our client, a boutique hotel in Louisville, is seeking a dynamic and experienced Food & Beverage Manager to lead the operations of our high-volume rooftop lounge and bar, along with overseeing...
Assistant Food & Beverage Manager Hilton Garden Inn Louisville Downtown - 3.4 Louisville, KY Job Details Full-time Estimated: $52.8K - $61.5K a year 10 hours ago Benefits Paid holidays Health...
Hotel Bourre Bonne Curio Collection 133 W Market St Louisville, KY 40202 168 Room Hotel Managed By Driftwood Hospitality Management Employer Paid Parking, Employee shift meals provided, Hilton and...
- Floyds Knobs, IN (10 miles from Louisville, KY)
- 9 days ago
- Floyds Knobs, IN (10 miles from Louisville, KY)
- 9 days ago
About you: The ideal candidate would have the following skills and experience: + Must be a Registered Dietitian or Certified Dietary Manager which meets the standards established by the American Dietetic...
Derby City Gaming Downtown, a Churchill Downs Incorporated historical horse racing entertainment venue, seeks passionate, dynamic individuals to join our team. Whether you're interested in...
Opportunity: Food and Beverage Manager Effectively lead and manage the staff and operations of the food and beverage department, ensuring the delivery of superior food and beverage menu items and...
Demographic Data for Louisville, KY
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Title Synonyms
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Salary for Dietary Director Jobs in Louisville, KY
Required or preferred licenses and certifications for Dietary Director positions.
Highest Education Level
Dietary Directors in Louisville, KY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Director position
- Driving
- Payroll
- Banquet Catering
- Food Cost Management
- Cost Management
- Employee Development
- Menu Writing
- Guest Service
- Multi-Unit Management
- Regulations
- Hotel Management
- Food and Beverage Management
- Events
- Nutrition Assessment
- Hospitality Management
- Menu Engineering
- Hotel Operations
- Front of House
- Sommelier
- OpenTable
- Menu Development
- Room Service
- Complaint Resolution
- Reduction in Force
- Banquet Operations
- Labor Cost Management
- MICROS POS
- Quality of Service
- Therapeutic Diets
- Wellness Programs
- Modified Diets
- Menu Planning
- Nutrition
- Food Service Management
- Culinary Arts
- Catering
- Patient Satisfaction
- Long-Term Care
- Food Preparation
- Sanitation
- Food Safety
- Wellness
- Ordering
- Cooking
- Nursing
- High School Diploma
- Bachelor's Degree
- Budgets
- Coaching
- Inventory Management
- Policy Development
- Microsoft Office
- Sales
- Problem Solving
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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