Research Nutritionist Jobs in New York

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1-2 of 2 Jobs
Batavia, NY
hours Food Scientist- Permanent position Kelly Services Batavia, NY 14021 Add to Favorites Share Job Apply Now Requirements: + 5+ years technical experience/development work with a major food or...
30+ days ago
Kelly Services - Batavia, NY
Requirements: + 5+ years technical experience/development work with a major food or food ingredients + Strong formulation and industrial processing knowledge relating to bakery products + Broadly...
45+ days ago

Demographic Data for New York

Moving to New York? Find some basic demographic data about New York below.


19,378,077
543,148

Research Nutritionist Online Courses and Training Opportunities

Research Proposal: Initiating Research
Market Research is a growing and important field that is used in many industries around the world. Given all the data that is collected whether by organizations, industries, social media,...

Reproducible Research
This course focuses on the concepts and tools behind reporting modern data analyses in a reproducible manner. Reproducible research is the idea that data analyses, and more generally, scientific...

Market Research
"Finding the Story in the Data" is the most important emerging capability for market researchers according to GRIT (Greenbook Research Industry Trends) Report 2016. This specialization, designed...

Salary for Research Nutritionist Jobs in New York

This is the average annual salary for Research Nutritionist jobs in New York as reported by the BLS.

$61,245

Highest Education Level

Research Nutritionists in New York offer the following education background
  • Bachelor's Degree (56.7%)
  • Master's Degree (33.2%)
  • Doctorate Degree (4.2%)
  • High School or GED (2.2%)
  • Associate's Degree (2.0%)
  • Vocational or Certification (0.9%)
  • Some High School (0.4%)
  • Some College (0.4%)

Average Work Experience

Here's a breakdown of the number of years' experience offered by Research Nutritionists in New York
  • 1-2 years (27.3%)
  • 2-4 years (22.7%)
  • Less than 1 year (22.7%)
  • 10+ years (9.1%)
  • 4-6 years (9.1%)
  • None (9.1%)

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