Registered Dietitian Jobs in Lenoir, NC
A Registered Dietitian (RD) is a professional who specializes in food and nutrition, focusing on advising individuals and communities on matters of diet, food, and health. They create dietary plans to promote health, prevent diseases, and enable recovery from illnesses. RDs often work in healthcare facilities, schools, private practices, or government institutions. They may conduct research in food science, guide public health policy, or manage food service operations. They should have a strong foundation in biology, chemistry, nutrition, and behavioral sciences to understand the complex interaction between nutrients and human health.
To become a RD, one should typically have an undergraduate degree in food and nutrition, dietetics, or related areas. They should also complete an accredited, supervised internship. After that, passing the Commission on Dietetic Registration (CDR) exam is mandatory to earn the RD credential. Important skills for a RD include strong analytical abilities to interpret scientific studies and apply them to patients' needs, good communication to explain complex nutritional concepts simply, and problem-solving skills to help patients overcome obstacles. Prior to becoming a RD, individuals might work as a dietetic technician, nutritionist, or a health coach to gain practical experience.
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Demographic Data for Lenoir, NC
Moving to Lenoir, NC? Find some basic demographic data about Lenoir, NC below.
Registered Dietitian Online Courses and Training Opportunities
Salary for Registered Dietitian Jobs in Lenoir, NC
Required or preferred licenses and certifications for Registered Dietitian positions.
Highest Education Level
Registered Dietitians in Lenoir, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Registered Dietitian position
- Documentation
- Interviewing
- Surveying
- Rehabilitation
- Regulations
- Interventions
- Nutrition Assessment
- Special Diets
- Referrals
- Diversity & Inclusion
- Health and Wellness
- Reimbursement
- Career Development
- Telemedicine
- Medical Nutrition Therapy
- Nutrition Care Process
- Nutrition Education
- Nutrition Support
- Nutrition Care Planning
- Clinical Nutrition
- Community Nutrition
- Renal Nutrition
- Diet Educations
- Therapeutic Diets
- Nutrition Counseling
- Enteral Nutrition
- Diabetes Education
- Total Parenteral Nutrition
- Meal Planning
- Sports Nutrition
- Nutrition
- Menu Planning
- Renal Care
- Eating Disorders
- Weight Loss
- Weight Management
- Care Planning
- Diabetes
- Long-Term Care
- Genetics
- Motivational Interviewing
- Acute Care
- Outpatient
- Wellness
- Patient Care
- Counseling
- Health Care
- Policy Development
- Bachelor's Degree
- Organization
- Scheduling
- Leadership
- Communication Skills
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