Nutrition Services Aide Jobs in District of Columbia
A Nutrition Services Aide plays an essential role in the nutrition industry by providing support in aspects of dietary planning and food service management. They are mainly responsible for preparing and serving meals, maintaining dietary records, providing patient education on nutritional requirements, and maintaining sanitation standards in food preparation areas. They are also involved in coordinating dietary needs with doctors and dietitians, ensuring that patients or clients receive appropriate meals based on their health conditions or dietary restrictions. These professionals work in various settings such as hospitals, nursing homes, schools, and other institutions that provide food services.
To be a Nutrition Services Aide, one needs to have a high school diploma or equivalent, and some positions may require a certification in food handling or nutrition services. They should have excellent organizational and multitasking skills, knowledge of dietary practices, and proficiency in using kitchen equipment. Strong interpersonal and communication skills are also crucial as they often interact with patients, clients, and healthcare providers. Prior to becoming a Nutrition Services Aide, a person may have roles as a kitchen assistant, food service worker, or dietary aide, which would provide them with necessary experience in food handling and preparation, basic nutrition, and dietary services.
Must display knowledge of all therapeutic diets. Assembles meal trays while strictly adhering to mealtime schedules affecting service to patients and customers....
CASHIER/FOOD SERVICE WORKER (SEASONAL) (part of Compass Group) 3.8 3.8 out of 5 stars Washington, DC 20515 We have an opening for a seasonal CASHIER/FOOD SERVICE WORKER position. Location: The...
Serves customers in a friendly, efficient manner following outlined steps of service. Resolves customer concerns and relays relevant information to supervisor....
Enter patient selections and appropriate special food preferences for patients on therapeutic diets. Attend and may assist in departmental in-services....
Interacts with nursing personnel with regard to patient nutrition needs or requirements....
department is responsible for all aspects of DC Central Kitchen’s nutrition programs, services, and activities, including but not limited to menu planning, nutrition education, budgeting, etc....
- Washington, DC
- 30+ days ago
- Washington, DC
- 30+ days ago
Assists the Team Leader in all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance, and special projects as assigned. Leads...
Demographic Data for District of Columbia
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Nutrition Services Aide Online Courses and Training Opportunities
Salary for Nutrition Services Aide Jobs in District of Columbia
Required or preferred licenses and certifications for Nutrition Services Aide positions.
Highest Education Level
Nutrition Services Aides in District of Columbia offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Nutrition Services Aide position
- Cashier Skills
- Point-of-Sale System
- Cash Management
- Knife Skills
- Dessert Making
- Retail
- Assembly
- Food Handling
- Salads
- Friendliness
- Expense Control
- First In, First Out
- Service-Oriented
- Baked Goods
- Nutrition Education
- Wellness Programs
- School Nutrition
- Nutrition
- Therapeutic Diets
- Modified Diets
- Portion Control
- Food Service Management
- Prep Work
- Tube Feeding
- Menu Planning
- Meal Preparation
- Dishwashing
- Catering
- Food Preparation
- Sanitation
- Acute Care
- Food Safety
- Courteous
- Wellness
- Patient Care
- Cooking
- Housekeeping
- Health Care
- High School Diploma
- Inventory Management
- English
- Sales
- Policy Development
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
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