Nutrition Manager Jobs in New York
A Nutrition Manager in the nutrition industry oversees the planning and implementation of nutritional programs and dietary services offered by an organization. They are responsible for ensuring that all food service operations comply with industry standards and regulations. Key tasks include creating and maintaining dietary menus, managing budgets, procuring food and supplies, supervising staff, providing nutrition education, and ensuring patient or customer satisfaction. They strive to improve the nutritional health of clients and work closely with dietitians and other healthcare professionals to achieve this goal.
Essential skills for a Nutrition Manager include strong leadership, excellent communication, attention to detail, and a deep understanding of nutritional science and dietary needs. They should also have a good grasp of food service management systems, budgeting, and procurement processes. Key qualifications typically include a bachelor's degree in nutrition, dietetics, or a related field, and certification as a Registered Dietitian (RD) or Certified Nutrition Specialist (CNS). Some nutrition managers may also hold a Certified Dietary Manager (CDM) credential. Prior roles that can lead to becoming a Nutrition Manager include Nutrition Assistant, Clinical Dietitian, or Food Service Supervisor.
Community Health & Wellness ManagerDepartment: Community Health & WellnessLocation: Alexander ParkHours Per Week: 40 hours per weekSchedule: Monday - Friday; Days SUMMARY: The position holds a...
Position Summary: As the head of Urban Health Plan's Nutrition Department, the Senior Director of Nutrition Services will be responsible for clinical nutrition services, community nutrition services...
Supervisor, Nutritional Services - Part Time, Days
- Patchogue, NY
- 7 days ago
- Patchogue, NY
- 7 days ago
Aides and Nutritional Clerks: Participates in all aspects of training Nutritional Aides and continually documents observations of staff achieving milestones in reaching performance goals....
Must be a registered dietitian with the Commission on Dietetic Registration. Must be licensed to practice dietetics in the appropriate state(s)....
Must have 3 to 12 months of experience in nutritional / food services. Must obtain Foodborne Illness Certification within six (6) months of employment. Payrate: $20-$23/hourly...
Unidine We are hiring immediately for a Clinical Nutrition Manager position!...
Senior Manager, Nutrition & Regulatory Compliance
- New York, NY
- 45+ days ago
- New York, NY
- 45+ days ago
Senior Manager, Nutrition & Regulatory Compliance Location 2 St....
The Senior Manager, Nutrition & Regulatory Compliance will also help with meal and recipe development to satisfy our customers' nutritional needs....
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Title Synonyms
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Salary for Nutrition Manager Jobs in New York
Required or preferred licenses and certifications for Nutrition Manager positions.
Highest Education Level
Nutrition Managers in New York offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Nutrition Manager position
- Staffing
- Decision Making
- Purchasing
- Inventory Control
- Rehabilitation
- Performance Improvement
- Regulations
- Special Needs
- Special Diets
- Food Handling
- Automotive Service Management
- Health and Wellness
- Reimbursement
- Food Allergies
- Menu Development
- Staff Development
- Inpatient Rehabilitation
- Medical Nutrition Therapy
- Nutrition Care Process
- Nutrition Education
- Nutrition Support
- Clinical Nutrition
- Wellness Programs
- School Nutrition
- Nutrition Analysis
- Nutrition
- Menu Planning
- Food Service Management
- Catering
- Food Preparation
- Genetics
- Sanitation
- Acute Care
- Food Safety
- Wellness
- Patient Care
- Ordering
- Cooking
- High School Diploma
- Budgeting
- Budgets
- Inventory Management
- Policy Development
- Microsoft Office
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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