Dietary Supervisor Jobs in Mercer Island, WA
A Dietary Supervisor in the nutrition industry plays a crucial role in planning, organizing, and monitoring food service operation in a variety of settings including hospitals, nursing homes, and other healthcare facilities. They are responsible for ensuring that meals are prepared and served in adherence to nutritional guidelines, sanitation standards, and budget constraints. Additionally, Dietary Supervisors oversee the work of dietary staff, manage inventory, and create nutritional plans for patients in accordance with their specific dietary needs and restrictions.
As a supervisory role, the position requires strong management and organizational skills. In addition to a comprehensive knowledge of nutrition and dietetics, he or she should possess excellent communication and problem-solving abilities. Proficiency in relevant software applications for diet planning and inventory management is also beneficial. A bachelor's degree in dietetics, nutrition, or a related field is typically required. Moreover, many employers prefer candidates who have the Certified Dietary Manager (CDM) credential from the Association of Nutrition & Foodservice Professionals. Prior roles a person might have before becoming a Dietary Supervisor could include Dietary Aide, Dietetic Technician, or Food Service Manager.
Adjunct Clinical Nutrition Supervisor
- Bastyr University
- Seattle, WA (9 miles from Mercer Island, WA)
- 90+ days ago
- Seattle, WA (9 miles from Mercer Island, WA)
- 90+ days ago
Communicate with the nutrition clinic coordinator about student progress. Attend quarterly nutrition clinic meetings....
In PersonDemographic Data for Mercer Island, WA
Moving to Mercer Island, WA? Find some basic demographic data about Mercer Island, WA below.
Dietary Supervisor Online Courses and Training Opportunities
Salary for Dietary Supervisor Jobs in Mercer Island, WA
Required or preferred licenses and certifications for Dietary Supervisor positions.
Highest Education Level
Dietary Supervisors in Mercer Island, WA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Supervisor position
- Directing
- Staffing
- Listening
- Point-of-Sale System
- Interviewing
- Banquet Catering
- Cost Management
- Employee Development
- Closing
- Presentation
- Guest Service
- Bartending
- Regulations
- Hotel Management
- Food and Beverage Management
- Events
- Ordering Supplies
- Food Handling
- Hospitality Management
- Front of House
- Back of House
- Food Quality
- Texas Alcoholic Beverage Commission Certified
- Complaint Resolution
- Restaurant Operations
- Banquet Operations
- Quality of Service
- Guest Relations
- Nutrition Education
- Clinical Nutrition
- Nutrition Assessment
- Nutrition Care Process
- Therapeutic Diets
- Nutrition
- Food Service Management
- Menu Planning
- Food Preparation
- Catering
- Sanitation
- Food Safety
- Wellness
- Ordering
- Counseling
- High School Diploma
- Coaching
- Budgets
- English
- Inventory Management
- Policy Development
- Sales
- Staff Supervision
- Scheduling
- Teamwork
- Problem Solving
- Customer Service
- Time Management
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills