Dietary Supervisor Jobs in Ohio
A Dietary Supervisor in the nutrition industry plays a crucial role in planning, organizing, and monitoring food service operation in a variety of settings including hospitals, nursing homes, and other healthcare facilities. They are responsible for ensuring that meals are prepared and served in adherence to nutritional guidelines, sanitation standards, and budget constraints. Additionally, Dietary Supervisors oversee the work of dietary staff, manage inventory, and create nutritional plans for patients in accordance with their specific dietary needs and restrictions.
As a supervisory role, the position requires strong management and organizational skills. In addition to a comprehensive knowledge of nutrition and dietetics, he or she should possess excellent communication and problem-solving abilities. Proficiency in relevant software applications for diet planning and inventory management is also beneficial. A bachelor's degree in dietetics, nutrition, or a related field is typically required. Moreover, many employers prefer candidates who have the Certified Dietary Manager (CDM) credential from the Association of Nutrition & Foodservice Professionals. Prior roles a person might have before becoming a Dietary Supervisor could include Dietary Aide, Dietetic Technician, or Food Service Manager.
Food and Beverage Supervisor - Hilton Columbus Downtown
- Columbus, OH
- 10 days ago
- Columbus, OH
- 10 days ago
Nestled in the heart of the Short North Arts District, connected to the Greater Columbus Convention Center, our hotel boasts two towers with 1,000 guest rooms, 75,000 square feet of event space...
Food & Beverage Supervisor Hotel Celare, a Marriott Tribute Portfolio
- Cincinnati, OH
- 10 days ago
- Cincinnati, OH
- 10 days ago
ABOUT THE TEAM Join the Team at Hotel Celare, A Marriott Tribute Portfolio - Where Innovation Meets Hospitality Shaner Hotels is offering an exciting opportunity to be part of something...
Dietary Supervisor Hospice of the Western Reserve - 3.6 Westlake, OH Job Details 16 hours ago Benefits Dental insurance Tuition reimbursement Vision insurance Qualifications Microsoft Word Certified...
with the nutritional care and provides excellent customer service to all patients and customers in the cafeteria....
Food and Beverage Supervisor Job Type: Permanent Job Sector: Food, Beverage Region: South East Location: Ascot Salary: 31,225 to 31,225 per annum Salary Description: 31,225 with excellent benefits...
What you'll bring to the team** **Job Summary:** **The Food and Beverage (F&B) Supervisor is responsible for delivering world-class customer service in our attraction Cafe and/or Bar. The...
: AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Dietary Supervisor, Full-time at one our healthcare accounts in Geneva, OH....
Come join our team as a Part Time Dietary Supervisor in our state of the art, skilled nursing facility....
Company Description Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the...
Coordinates food service operations with patient medical nutrition therapy services. Monitors and ensures quality, safety and sanitation standards are adhered to....
Demographic Data for Ohio
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Dietary Supervisor Online Courses and Training Opportunities
Salary for Dietary Supervisor Jobs in Ohio
Required or preferred licenses and certifications for Dietary Supervisor positions.
Highest Education Level
Dietary Supervisors in Ohio offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Supervisor position
- Directing
- Staffing
- Cash Handling
- Point-of-Sale System
- Banquet Catering
- Food Cost Management
- Cost Management
- Closing
- Presentation
- Retail
- Guest Service
- Bartending
- Regulations
- Hotel Management
- Food and Beverage Management
- Events
- Motivating
- Ordering Supplies
- Food Handling
- Delphi
- Hospitality Management
- Hotel Operations
- Front of House
- Back of House
- Food Quality
- Texas Alcoholic Beverage Commission Certified
- OpenTable
- Complaint Resolution
- Forging
- Labor Cost Management
- MICROS POS
- Quality of Service
- Guest Relations
- Clinical Nutrition
- Therapeutic Diets
- School Nutrition
- Menu Planning
- Nutrition
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Courteous
- Wellness
- Ordering
- Cooking
- Counseling
- High School Diploma
- Coaching
- Budgets
- Inventory Management
- Policy Development
- English
- Sales
- Problem Solving
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Training and Development
- Communication Skills
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