Dietary Manager Jobs in Texas
A Dietary Manager is a key figure in the nutrition industry, responsible for managing food service operations within healthcare institutions, schools, and other organizations. Their primary duties include planning meals, ensuring the nutritional adequacy of meals served, supervising food preparation and delivery, managing food and labor costs, and ensuring compliance with local, state and federal health regulations. They are also responsible for hiring, training, and supervising culinary and dietary staff, as well as for ensuring cleanliness and safety in the kitchen.
The Dietary Manager should possess strong leadership, organizational, and communication skills, along with a comprehensive knowledge of food handling and sanitation standards. They should also be proficient in diet therapy and nutrition support. Certification as a Dietary Manager and/or Dietetic Technician, Registered (DTR) is typically required, as is a Bachelor's degree in Food and Nutrition, Dietetics, or a related field. Before becoming a Dietary Manager, a person might have roles such as Dietetic Technician, Food Service Supervisor, or Nutritionist.
Job Description Press space or enter keys to toggle section visibility Job summary - Under the direct supervision Food & Beverage Heads of Departments, the Food & Beverage Manager is responsible...
The Role At Soho House a Food & Beverage Manager is responsible for managing service, quality control and consistent F&B experience is executed under the direction of the General Manager. The F&B...
Overview Dallas Hotel The Omni Dallas Hotel, in the center of the revitalized downtown Dallas, is connected via sky bridge to the Dallas Convention Center and close to restaurants, shops,...
, dietetics, home economics, or food service management....
Food & Beverage Manager / Director Blossom Hotel Houston Houston, TX Job Details Estimated: $60.2K - $72.2K a year 15 hours ago Qualifications Management ServSafe English Mid-level 3 years TABC...
Levy Sector LOCATION: Texas A&M University, College Station, TX - Levy is the proud food and beverage provider at Texas A&M University athletic venues! Together, we will be creating an enhanced...
Salary Confidential Position range in Middle Rio Grande $24.39 - $38.86 Per hour Certified Dietary Manager Del Rio Nursing & Rehabilitation Center Occupation: Dietitians and Nutritionists Location:...
LOCATION: Texas A&M University, College Station, TX - Levy is the proud food and beverage provider at Texas A&M University athletic venues! Together, we will be creating an enhanced food and...
Qualifications Associate's degree in Nutrition, Food Service, or related field required. Bachelor's degree preferred. 2+ years of food service management experience, healthcare setting preferred....
This position is Non-appropriated Fund (NAF) and will be assigned to the Golf Course on Ft. Sam Houston in San Antonio, TX. This is a Regular Part Time position with guaranteed 20 hrs. per week....
INDOTH Truman W. Smith is a long term care facility located in Gladewater, TX that provides nursing care and rehabilitation services to their medically fragile pediatric residents. Nexion is a...
Job Summary: WHO ARE WE? Live Nation Entertainment is the worlds leading live entertainment company, comprised of global market leaders: Ticketmaster, Live Nation Concerts, and Live Nation Media &...
Bachelor's degree in Food Service Management, Human Nutrition or related field preferred....
Job Description Press space or enter keys to toggle section visibility Job summary - Under the direct supervision of the Food & Beverage Manager, the Food & Beverage Assistant Manager is...
Job Description Summary The Food & Beverage Manager will assist the Department Head in all aspects and functions of the Restaurant Grab n Go, Bar, and Banquet Beverage per Hotel standards. Assist...
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Salary for Dietary Manager Jobs in Texas
Required or preferred licenses and certifications for Dietary Manager positions.
Highest Education Level
Dietary Managers in Texas offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Manager position
- Driving
- Purchasing
- Payroll
- Banquet Catering
- Food Cost Management
- Cost Management
- Employee Development
- Regulations
- Hotel Management
- Food and Beverage Management
- Events
- Nutrition Assessment
- Hospitality Management
- Menu Engineering
- Hotel Operations
- Front of House
- Sommelier
- Food Science
- Food Quality
- OpenTable
- Menu Development
- Room Service
- Complaint Resolution
- Reduction in Force
- Banquet Operations
- Labor Cost Management
- MICROS POS
- Quality of Service
- Therapeutic Diets
- Wellness Programs
- Modified Diets
- Portion Control
- Menu Planning
- Nutrition
- Food Service Management
- Culinary Arts
- Catering
- Patient Satisfaction
- Long-Term Care
- Food Preparation
- Sanitation
- Food Safety
- Wellness
- Ordering
- Cooking
- High School Diploma
- Budgets
- Coaching
- Inventory Management
- Bachelor's Degree
- Policy Development
- Microsoft Office
- Sales
- Problem Solving
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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