Dietary Manager Jobs in North Carolina
A Dietary Manager is a key figure in the nutrition industry, responsible for managing food service operations within healthcare institutions, schools, and other organizations. Their primary duties include planning meals, ensuring the nutritional adequacy of meals served, supervising food preparation and delivery, managing food and labor costs, and ensuring compliance with local, state and federal health regulations. They are also responsible for hiring, training, and supervising culinary and dietary staff, as well as for ensuring cleanliness and safety in the kitchen.
The Dietary Manager should possess strong leadership, organizational, and communication skills, along with a comprehensive knowledge of food handling and sanitation standards. They should also be proficient in diet therapy and nutrition support. Certification as a Dietary Manager and/or Dietetic Technician, Registered (DTR) is typically required, as is a Bachelor's degree in Food and Nutrition, Dietetics, or a related field. Before becoming a Dietary Manager, a person might have roles such as Dietetic Technician, Food Service Supervisor, or Nutritionist.
Food Services Manager and Head Cook
- Laurel Ridge Camp Conference and Retreat Center
- Laurel Springs, NC
- 20 hours ago
- Laurel Ridge Camp Conference and Retreat Center
- Laurel Springs, NC
- 20 hours ago
Join our team at Laurel Ridge Camp, Conference, and Retreat Center as a Food Services Manager and Head cook! We’re looking for enthusiastic and skilled individuals who can delight our guests with...
Certified Dietary Manager (CDM) certification preferred (or as required by state and county law)....
Certified Dietary Manager (CDM) certification preferred (or as required by state and county law)....
What Youll Bring Experience & Education BS/BA in Food Science, Nutrition, Culinary Arts, Hotel/Restaurant/Hospitality Management, preferred Certified Dietetic Manager Program (or state equivalent or...
Responsible for maintaining the Dietary Department in a clean, safe, and sanitary manner and provide nutritionally adequate meals in accordance with regulatory guidelines....
The Dietary Manager must have the ability to work with chemicals/cleaning agents and must be able to lift, carry, push or pull a minimum of 75 pounds....
Position summary The Dietary Manager is a key leadership position is directly responsible for the successful operation of Dining Services....
Dietary Services Director - Parkview Health And Rehabilitation Center
- Chapel Hill, NC
- 16 days ago
- Chapel Hill, NC
- 16 days ago
Graduate of a Dietary Manager Training program, which has been approved by the Dietary Managers Association and pass the National Certification exam....
Registered Dietitian Knowledge of ACEND standards of education and broad knowledge of clinical and administrative dietetics....
Program Director, Dietetics Graduate Program North Carolina A&T State University
- Greensboro, NC
- 20 days ago
- Greensboro, NC
- 20 days ago
Description: Serve as Program Director for the Future Education Model Dietetics Graduate Program in the Department of Family and Consumer Sciences. This position provides oversight for coursework...
In-depth knowledge of food service operations, culinary trends, nutrition, and sustainability practices....
Dietary Manager (CDM) or Certified Food Protection Manager (CFPM) Certification preferred but not required....
Originally built in 1927, the Carolina Theatre, located in the Belk Place civic campus in Uptown Charlotte, has been lovingly restored by Foundation For The Carolinas to its original splendor and...
Position summary The Dietary Manager is a key leadership position is directly responsible for the successful operation of Dining Services....
Carolina Country Club/Raleigh, NC - Food & Beverage Manager
- Raleigh, NC
- 45+ days ago
- Raleigh, NC
- 45+ days ago
Carolina Country Club Food and Beverage Manager Candidate Profile Mission Statement: Through excellence and gracious hospitality, we work together to enrich lives. Carolina Country Club located in...
Demographic Data for North Carolina
Moving to North Carolina? Find some basic demographic data about North Carolina below.
Dietary Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Dietary Manager Jobs in North Carolina
Required or preferred licenses and certifications for Dietary Manager positions.
Highest Education Level
Dietary Managers in North Carolina offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Manager position
- Driving
- Purchasing
- Payroll
- Banquet Catering
- Food Cost Management
- Cost Management
- Employee Development
- Presentation
- Regulations
- Hotel Management
- Food and Beverage Management
- Events
- Nutrition Assessment
- Hospitality Management
- Menu Engineering
- Hotel Operations
- Front of House
- Sommelier
- Food Science
- Food Quality
- OpenTable
- Dietetic Technician, Registered
- Menu Development
- Room Service
- Complaint Resolution
- Reduction in Force
- Banquet Operations
- Labor Cost Management
- MICROS POS
- Quality of Service
- Therapeutic Diets
- Wellness Programs
- Modified Diets
- Portion Control
- Nutrition
- Menu Planning
- Food Service Management
- Culinary Arts
- Catering
- Long-Term Care
- Food Preparation
- Sanitation
- Food Safety
- Courteous
- Wellness
- Ordering
- Cooking
- High School Diploma
- Budgets
- Policy Development
- Coaching
- Inventory Management
- Microsoft Office
- Problem Solving
- Sales
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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