Dietary Manager Jobs in New York
A Dietary Manager is a key figure in the nutrition industry, responsible for managing food service operations within healthcare institutions, schools, and other organizations. Their primary duties include planning meals, ensuring the nutritional adequacy of meals served, supervising food preparation and delivery, managing food and labor costs, and ensuring compliance with local, state and federal health regulations. They are also responsible for hiring, training, and supervising culinary and dietary staff, as well as for ensuring cleanliness and safety in the kitchen.
The Dietary Manager should possess strong leadership, organizational, and communication skills, along with a comprehensive knowledge of food handling and sanitation standards. They should also be proficient in diet therapy and nutrition support. Certification as a Dietary Manager and/or Dietetic Technician, Registered (DTR) is typically required, as is a Bachelor's degree in Food and Nutrition, Dietetics, or a related field. Before becoming a Dietary Manager, a person might have roles such as Dietetic Technician, Food Service Supervisor, or Nutritionist.
Required Years of Experience 2 years Job Details Position Overview: In collaboration with the leadership team, the F&B Manager will communicate standards and practices for the restaurant to ensure...
Required Years of Experience 2 years Job Details Looking for a passionate hospitalitarian to join the incredible team at a neighborhood tavern located in Brooklyn Heights serving a simple yet...
We redefine luxury hospitality by integrating the brand’s core pillars of movement, nutrition, regeneration, and community....
Required Years of Experience 2 years Job Details The Soho Grand Hotel is looking for a Food & Beverage Manager with AM/PM flexibility to join their team. The Grand Bar & Salon is a throwback to...
Dietary Manager certificate, Registered Diet Technician or Registered Dietitian, preferred Minimum of one (1) year experience in food service management preferred in an acute care setting ServSafe...
At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests. More than that, we know our...
City, State: Denver, Colorado Starting salary is $65K/YR, plus our amazing Stonebridge Companies Employee Perks! F&B Manager The purpose of the FOOD & BEVERAGE/RESTAURANT MANAGER is to direct and...
Dietary Manager certificate, Registered Diet Technician or Registered Dietitian, preferred Minimum of one (1) year experience in food service management preferred in an acute care setting ServSafe...
Food and Beverage Manager Arlo NoMad 11 E 31st St, New York, NY 10016, United States Full Time Salary ($65k - $75k) Expires: Apr 5, 2025 184 people viewed Required Years of Experience 1 year Job...
Food & Beverage Manager - Soho House New York
- New York City, NY
- 11 days ago
- New York City, NY
- 11 days ago
The Role At Soho House a Food & Beverage Manager is responsible for managing service, quality control and consistent F&B experience is executed under the direction of the General Manager. The F&B...
OVERNIGHT SALES ASSOCIATE SPENCERPORT, NY Overnight Sales Assocaite $15-15.50 per hour PLUS $0.75 shift differential Overnight Sales Associate CrossAmerica Partners is an operator of convenience...
The Role At Soho House a Food & Beverage Manager is responsible for managing service, quality control and consistent F&B experience is executed under the direction of the General Manager. The F&B...
Graduation from a regionally accredited or New York State Registered college or university with an Associates degree or higher with an academic major in food and nutrition, food service management,...
Qualifications: 2 to 4 years of food service management experience. Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations....
Required Years of Experience 1 year Job Details The opportunity Delaware North Sportservice is searching for a Food and Beverage Manager to join our team at Progressive Field in Cleveland, Ohio....
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Salary for Dietary Manager Jobs in New York
Required or preferred licenses and certifications for Dietary Manager positions.
Highest Education Level
Dietary Managers in New York offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Manager position
- Purchasing
- Payroll
- Banquet Catering
- Food Cost Management
- Cost Management
- Employee Development
- Presentation
- Regulations
- Restaurant Management
- Hotel Management
- Food and Beverage Management
- Events
- Nutrition Assessment
- Hospitality Management
- Automotive Service Management
- Hotel Operations
- Food Quality
- OpenTable
- Menu Development
- Room Service
- Complaint Resolution
- Banquet Operations
- Labor Cost Management
- Quality of Service
- Nutrition
- Wellness Programs
- School Nutrition
- Therapeutic Diets
- Modified Diets
- Food Service Management
- Menu Planning
- Culinary Arts
- Catering
- Genetics
- Food Preparation
- Long-Term Care
- Sanitation
- Infection Control
- Food Safety
- Courteous
- Wellness
- Cooking
- Ordering
- High School Diploma
- Coaching
- Budgets
- Inventory Management
- Sales
- Policy Development
- Microsoft Office
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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