Dietary Manager Jobs in Maine
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Head Cook/ Assistant Dietary Director
- Portland, ME
- 21 days ago
Demographic Data for Maine
Moving to Maine? Find some basic demographic data about Maine below.
Dietary Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job title
Salary for Dietary Manager Jobs in Maine
Top Hiring Companies
Top hiring companies in your area for Dietary Manager positions
Licensing / Certification
Required or preferred licenses and certifications for Dietary Manager positions.
Highest Education Level
- Bachelor's Degree (39.9%)
- Master's Degree (26.2%)
- Associate's Degree (11.2%)
- Vocational Degree or Certification (10.0%)
- High School or GED (9.6%)
- Doctorate Degree (1.8%)
- Some College (1.0%)
- Some High School (0.3%)
Average Work Experience
- 1-2 years (33.6%)
- None (24.5%)
- Less than 1 year (21.1%)
- 2-4 years (20.7%)
Qualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Manager position
= trending- Acute Care
- Care Planning
- Communication Skills
- Cooking
- Customer Service
- Dishwashing
- Food Preparation
- Food Safety
- Food Service Management
- Genetics
- Health Care
- Healthcare Management
- High School Diploma
- Inventory Management
- Leadership
- Long-Term Care
- Management
- Meal Planning
- Meal Preparation
- Medical Nutrition Therapy
- Menu Planning
- Multitasking
- Nursing
- Nutrition
- Nutrition Assessment
- Nutrition Counseling
- Nutrition Education
- Ordering
- Organization
- Patient Care
- Policy Administration
- Recipe Development
- Research Skills
- Sanitation
- Scheduling
- Staff Supervision
- Training and Development
- Wellness
- Written & Oral Communication
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Here are some other career titles that require similar skills
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