Dietary Manager Jobs in Kaneohe, HI
A Dietary Manager is a key figure in the nutrition industry, responsible for managing food service operations within healthcare institutions, schools, and other organizations. Their primary duties include planning meals, ensuring the nutritional adequacy of meals served, supervising food preparation and delivery, managing food and labor costs, and ensuring compliance with local, state and federal health regulations. They are also responsible for hiring, training, and supervising culinary and dietary staff, as well as for ensuring cleanliness and safety in the kitchen.
The Dietary Manager should possess strong leadership, organizational, and communication skills, along with a comprehensive knowledge of food handling and sanitation standards. They should also be proficient in diet therapy and nutrition support. Certification as a Dietary Manager and/or Dietetic Technician, Registered (DTR) is typically required, as is a Bachelor's degree in Food and Nutrition, Dietetics, or a related field. Before becoming a Dietary Manager, a person might have roles such as Dietetic Technician, Food Service Supervisor, or Nutritionist.
- Honolulu, HI (10 miles from Kaneohe, HI)
- 3 days ago
- Honolulu, HI (10 miles from Kaneohe, HI)
- 3 days ago
Menu Planning & Nutrition Collaborate with Registered Dietitian to create menus that meet guidelines and preferences. Plan special event and holiday menus....
Food and Beverage Manager, $85,800 - $115,000
- Kapolei, HI (17 miles from Kaneohe, HI)
- 16 days ago
- Kapolei, HI (17 miles from Kaneohe, HI)
- 16 days ago
Aulani, A Disney Resort & Spa, is more than an enchanting, family-friendly destination. Weve combined the spirit of O`ahu with the magic of Disney to create a place where guests and cast members...
School Food Services Manager II - Washington Middle
- Honolulu, HI (10 miles from Kaneohe, HI)
- 30+ days ago
- Honolulu, HI (10 miles from Kaneohe, HI)
- 30+ days ago
Possession of a bachelors degree from an accredited four (4)-year college or university with a major in food science and human nutrition, food service management, dietetics, culinary arts, or a related...
School Food Services Manager I, II, III, IV - Kapolei Elementary
- Kapolei, HI (17 miles from Kaneohe, HI)
- 30+ days ago
- Kapolei, HI (17 miles from Kaneohe, HI)
- 30+ days ago
Possession of a bachelors degree from an accredited four (4)-year college or university with a major in food science and human nutrition, food service management, dietetics, culinary arts, or a related...
School Food Services Manager I, II - Kahaluu Elementary
- Kaneohe, HI
- 90+ days ago
- Kaneohe, HI
- 90+ days ago
I possess a bachelor's degree from an accredited four (4)-year college or university with a major in food science and human nutrition, food service management, dietetics, culinary arts, or a related...
School Food Services Manager I, II, III - Moanalua High
- Honolulu, HI (10 miles from Kaneohe, HI)
- 90+ days ago
- Honolulu, HI (10 miles from Kaneohe, HI)
- 90+ days ago
Possession of a bachelors degree from an accredited four (4)-year college or university with a major in food science and human nutrition, food service management, dietetics, culinary arts, or a related...
Demographic Data for Kaneohe, HI
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Salary for Dietary Manager Jobs in Kaneohe, HI
Required or preferred licenses and certifications for Dietary Manager positions.
Highest Education Level
Dietary Managers in Kaneohe, HI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Manager position
- Driving
- Payroll
- Banquet Catering
- Food Cost Management
- Cost Management
- Menu Writing
- Guest Service
- Regulations
- Hotel Management
- Food and Beverage Management
- Customer Satisfaction
- Events
- Catering Sales
- Nutrition Assessment
- Hospitality Management
- Menu Engineering
- Hotel Operations
- Front of House
- Sommelier
- Food Quality
- OpenTable
- Menu Development
- Room Service
- Complaint Resolution
- Banquet Operations
- Labor Cost Management
- MICROS POS
- Quality of Service
- Wellness Programs
- School Nutrition
- Therapeutic Diets
- Modified Diets
- Nutrition
- Portion Control
- Menu Planning
- Food Service Management
- Culinary Arts
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Wellness
- Ordering
- Cooking
- High School Diploma
- Coaching
- English
- Budgets
- Inventory Management
- Policy Development
- Microsoft Office
- Sales
- Problem Solving
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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