Dietary Director Jobs in Washington
A Dietary Director, also known as a Director of Nutrition Services, oversees all aspects of a facility's dietary and nutrition operations. They play a crucial role in the nutrition industry by implementing effective menu planning, managing dietary staff, ensuring compliance with food safety and sanitation regulations, and coordinating dietary services with other healthcare departments. Additionally, they are responsible for managing the budget, ordering food and supplies, and ensuring the dietary needs of all patients or clients are met. They work in various environments such as hospitals, nursing homes, schools, and other institutions where food service is provided.
Important skills for a Dietary Director include excellent communication and leadership skills, a strong understanding of nutrition and dietary needs, budgeting skills, and a keen eye for detail. They should also possess in-depth knowledge of food safety and sanitation regulations. They must have a degree in Nutrition, Dietetics, or a related field and may be required to hold a Certified Dietary Manager (CDM) certification or a Registered Dietitian (RD) license. Prior to becoming a Dietary Director, an individual may serve roles such as a Clinical Dietitian, Food Service Manager, or a Dietary Supervisor.
Food & Beverage Manager - Chateau Ste Michelle Amphitheater
- Woodinville, WA
- 18 hours ago
- Woodinville, WA
- 18 hours ago
Job Summary: WHO ARE WE? Live Nation Entertainment is the worlds leading live entertainment company, comprised of global market leaders: Ticketmaster, Live Nation Concerts, and Live Nation Media &...
Certified Dietary Manager or Registered Dietitian. 3-5 years experience in a dietary management role in a healthcare setting required. Must speak, read, and write English fluently....
.- Certified Dietary Manager preferred.- 3-5 years experience in a dietary management role in a healthcare setting required.- Must speak, read, and write English fluently.Avamere is an Equal Opportunity...
OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and...
Senior Food and Beverage Manager - Embassy Suites Seattle Downtown Pioneer Square
- Seattle, WA
- 7 days ago
- Seattle, WA
- 7 days ago
The Embassy Suites by Hilton Seattle Downtown Pioneer Square is hiring a Senior Food and Beverage Manager to help lead the Banquet and Restaurant teams! This property boasts 15,000 square feet of...
- Seattle, WA
- 12 days ago
- Seattle, WA
- 12 days ago
This is the top food and beverage job in a small to medium full-service hotel. Supervises many employees in one or two food and beverage outlets, kitchen, and may include banquet facilities that...
Associates degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred....
Certified Dietary Manager (CDM) - Avamere Pacific Ridge - CERTI025672
- Tacoma, WA
- 28 days ago
- Tacoma, WA
- 28 days ago
Certified Dietary Manager or Registered Dietitian. 3-5 years experience in a dietary management role in a healthcare setting required. Must speak, read, and write English fluently....
Visit all residents to conduct nutritional assessment and screening, explain diet, record food preferences and promote a quality food service....
Do you want to work for a great company with competitive benefits and salary? The Embassy Suites by Hilton North Lynnwood is looking to hire a Director of Food & Beverage. If you think you'd be a...
Waters Table - Assistant Food & Beverage Manager - 4 Day Work Week
- Renton, WA
- 30+ days ago
- Renton, WA
- 30+ days ago
WATER'S TABLE - ASSISTANT FOOD & BEVERAGE MANAGER - 4 DAY WORK WEEK 4.0 4.0 out of 5 stars Renton, WA Summary Located on the shores of Lake Washington, Hyatt Regency Lake Washington at Seattle's...
Water's Table - Assistant Food & Beverage Manager - 4 day work week
- Renton, WA
- 30+ days ago
- Renton, WA
- 30+ days ago
Located on the shores of Lake Washington, Hyatt Regency Lake Washington at Seattle’s Southport, a recent AAA Four Diamond and Best of Housekeeping award winner, perfectly combines the natural...
Company Description Located in the heart of Seattle's downtown, the Fairmont Olympic Hotel is a historic landmark in the city. Be a part of history, providing service to our guests in an iconic...
Demographic Data for Washington
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Salary for Dietary Director Jobs in Washington
Required or preferred licenses and certifications for Dietary Director positions.
Highest Education Level
Dietary Directors in Washington offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Director position
- Directing
- Purchasing
- Payroll
- Banquet Catering
- Food Cost Management
- Cost Management
- Employee Development
- Guest Service
- Regulations
- Restaurant Management
- Hotel Management
- Food and Beverage Management
- Sales Development
- Customer Satisfaction
- Events
- Nutrition Assessment
- Hospitality Management
- Hotel Operations
- Front of House
- Sommelier
- Food Science
- Food Quality
- OpenTable
- Menu Development
- Room Service
- Complaint Resolution
- Restaurant Operations
- Banquet Operations
- Labor Cost Management
- MICROS POS
- Quality of Service
- Wellness Programs
- Nutrition
- Therapeutic Diets
- Portion Control
- Food Service Management
- Menu Planning
- Culinary Arts
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Wellness
- Ordering
- High School Diploma
- Coaching
- Inventory Management
- English
- Budgets
- Sales
- Policy Development
- Problem Solving
- Microsoft Office
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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