Dietary Director Jobs in Washington
A Dietary Director, also known as a Director of Nutrition Services, oversees all aspects of a facility's dietary and nutrition operations. They play a crucial role in the nutrition industry by implementing effective menu planning, managing dietary staff, ensuring compliance with food safety and sanitation regulations, and coordinating dietary services with other healthcare departments. Additionally, they are responsible for managing the budget, ordering food and supplies, and ensuring the dietary needs of all patients or clients are met. They work in various environments such as hospitals, nursing homes, schools, and other institutions where food service is provided.
Important skills for a Dietary Director include excellent communication and leadership skills, a strong understanding of nutrition and dietary needs, budgeting skills, and a keen eye for detail. They should also possess in-depth knowledge of food safety and sanitation regulations. They must have a degree in Nutrition, Dietetics, or a related field and may be required to hold a Certified Dietary Manager (CDM) certification or a Registered Dietitian (RD) license. Prior to becoming a Dietary Director, an individual may serve roles such as a Clinical Dietitian, Food Service Manager, or a Dietary Supervisor.
Provides operational direction and information needed to determine policies and practices related to nutritional care for persons receiving services....
As an Assistant Food & Beverage manager in the Calcutta Grill at The Golf Club at Newcastle, you will be responsible for managing all aspects of the restaurant operation related to delivering an...
Senior Food and Beverage Manager - Embassy Suites Seattle Downtown Pioneer Square
- Seattle, WA
- 8 days ago
- Seattle, WA
- 8 days ago
The Embassy Suites by Hilton Seattle Downtown Pioneer Square is hiring a Senior Food and Beverage Managerto help lead the Banquet and Restaurant teams\! This property boasts 15,000 square feet of...
Our Cambria Spokane Airport Hotel is currently seeking an experienced, knowledgeable Food & Beverage Manager to manage the department up to brand standards and Owner expectations. Leading the F&B...
Food & Beverage Manager | Hotel Indigo Let’s start off with the most important part-what’s in it for you: The Perks *Eligibility of perks is dependent upon job status Salary Range: $80,000 -...
Certified Dietary Manager (CDM) - Avamere Pacific Ridge - CERTI025409
- Tacoma, WA
- 11 days ago
- Tacoma, WA
- 11 days ago
**Qualifications** - At least 18 years of age. - High school diploma or equivalent. - Certified Dietary Manager or Registered Dietitian. - 3-5 years experience in a dietary management role in a healthcare...
Patient Food Services Manager ( Providence Colby Regional Hospital) Everett CA
- Everett, WA
- 12 days ago
- Everett, WA
- 12 days ago
Dietary Manager certificate, Registered Diet Technician or Registered Dietitian, preferred Minimum of one (1) year experience in food service management preferred in an acute care setting ServSafe...
Visit all residents to conduct nutritional assessment and screening, explain diet, record food preferences and promote a quality food service....
Hilton Garden Inn Seattle/Bothell managed by Northwest x Southern Hospitality (NSH) is currently interviewing people for Food and Beverage Manager! We are uniquely situated in some of the most...
Qualifications Certified Dietary Manager (CDM) certification required....
Qualifications Certified Dietary Manager (CDM) certification required....
A Certified Dietary Manager, Certified Food Protection Professional (CDM, CFPP)...
Certified Dietary Manager (CDM) - Avamere Pacific Ridge - CERTI026035
- Tacoma, WA
- 30+ days ago
- Tacoma, WA
- 30+ days ago
**Qualifications** - At least 18 years of age. - High school diploma or equivalent. - Certified Dietary Manager or Registered Dietitian. - 3-5 years experience in a dietary management role in a healthcare...
The stylish Hilton Motif Seattle is looking for a driven Food and Beverage Manager to help lead the team! If you have a strong Banquet background, are a driven leader ready to be a part of a total...
Dietary Manager - Avamere of Issaquah - DIETA025589
- Issaquah, WA
- 45+ days ago
- Issaquah, WA
- 45+ days ago
. - Certified Dietary Manager preferred. - 3-5 years experience in a dietary management role in a healthcare setting required. - Must speak, read, and write English fluently....
Demographic Data for Washington
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Salary for Dietary Director Jobs in Washington
Required or preferred licenses and certifications for Dietary Director positions.
Highest Education Level
Dietary Directors in Washington offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Director position
- Driving
- Payroll
- Banquet Catering
- Food Cost Management
- Cost Management
- Menu Writing
- Guest Service
- Regulations
- Hotel Management
- Food and Beverage Management
- Customer Satisfaction
- Events
- Catering Sales
- Nutrition Assessment
- Hospitality Management
- Menu Engineering
- Hotel Operations
- Front of House
- Sommelier
- Food Quality
- OpenTable
- Menu Development
- Room Service
- Complaint Resolution
- Banquet Operations
- Labor Cost Management
- MICROS POS
- Quality of Service
- Wellness Programs
- School Nutrition
- Therapeutic Diets
- Modified Diets
- Nutrition
- Portion Control
- Menu Planning
- Food Service Management
- Culinary Arts
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Wellness
- Ordering
- Cooking
- High School Diploma
- Coaching
- English
- Budgets
- Inventory Management
- Policy Development
- Microsoft Office
- Sales
- Problem Solving
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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