Dietary Director Jobs in Massachusetts
A Dietary Director, also known as a Director of Nutrition Services, oversees all aspects of a facility's dietary and nutrition operations. They play a crucial role in the nutrition industry by implementing effective menu planning, managing dietary staff, ensuring compliance with food safety and sanitation regulations, and coordinating dietary services with other healthcare departments. Additionally, they are responsible for managing the budget, ordering food and supplies, and ensuring the dietary needs of all patients or clients are met. They work in various environments such as hospitals, nursing homes, schools, and other institutions where food service is provided.
Important skills for a Dietary Director include excellent communication and leadership skills, a strong understanding of nutrition and dietary needs, budgeting skills, and a keen eye for detail. They should also possess in-depth knowledge of food safety and sanitation regulations. They must have a degree in Nutrition, Dietetics, or a related field and may be required to hold a Certified Dietary Manager (CDM) certification or a Registered Dietitian (RD) license. Prior to becoming a Dietary Director, an individual may serve roles such as a Clinical Dietitian, Food Service Manager, or a Dietary Supervisor.
Regional Director - Dietary and Nutrition Services
- Sevita
- Foxborough, MA
- 5 days ago
- Foxborough, MA
- 5 days ago
Dietitian (RD) required Are you a strategic healthcare leader with a passion for nutrition, compliance, and operational excellence?...
Hybrid Full TimePurchase all food and supplies for the Food and Nutrition Services Program. Provide individual nutrition counseling sessions....
In PersonDietary Manager certificate, Registered Diet Technician or Registered Dietitian, preferred Minimum of one (1) year experience in food service management preferred in an acute care setting ServSafe...
In Person- National Health Care Associates
- Marlborough, MA
- 12 days ago
- Marlborough, MA
- 12 days ago
. - What You'll Bring: Qualifications of a Food Service Director include: Proven experience in food service management, preferably in long-term care, healthcare, or senior living Certification as a...
In PersonDirector of Dietary - Food Service
- Mount Carmel Care Center, Inc.
- Lenox, MA
- 45+ days ago
- Lenox, MA
- 45+ days ago
preferred. - Active Certified Dietary Manager certification required....
In PersonDirector Food and Nutrition Services
- Baystate Health
- Palmer, MA
- 45+ days ago
- Palmer, MA
- 45+ days ago
QUALIFICATIONS: Bachelors degree, required Masters degree, preferred ServSave Food Handlers Certified, required 5 years of food service management, required Multi-service support, preferred SCHEDULE...
In Person Full TimeExecutive Director, Food and Nutrition Services (SY25-26)
- Boston Public Schools
- Roxbury, MA
- 60+ days ago
- Roxbury, MA
- 60+ days ago
BPS seeks a dynamic, professional who possesses a keen understanding of the evolution of Child Nutrition Programs to lead the Boston Public Schools Food and Nutrition Services Department....
In PersonSr Director Of Food & Nutrition Services
- Compass Group
- Falmouth, MA
- 90+ days ago
- Falmouth, MA
- 90+ days ago
Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually....
In PersonDemographic Data for Massachusetts
Moving to Massachusetts? Find some basic demographic data about Massachusetts below.
Dietary Director Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job title
Salary for Dietary Director Jobs in Massachusetts
Required or preferred licenses and certifications for Dietary Director positions.
Highest Education Level
Dietary Directors in Massachusetts offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Director position
- Driving
- Purchasing
- Payroll
- Banquet Catering
- Food Cost Management
- Cost Management
- Employee Development
- Presentation
- Regulations
- Restaurant Management
- Hotel Management
- Food and Beverage Management
- Events
- Labor Management
- Hospitality Management
- Front of House
- Sommelier
- Food Quality
- OpenTable
- Menu Development
- Room Service
- Complaint Resolution
- Banquet Operations
- Labor Cost Management
- Quality of Service
- Guest Relations
- Nutrition Assessment
- Therapeutic Diets
- Wellness Programs
- Modified Diets
- Nutrition
- Portion Control
- Food Service Management
- Menu Planning
- Culinary Arts
- Food Preparation
- Catering
- Sanitation
- Food Safety
- Wellness
- Ordering
- Nursing
- High School Diploma
- Coaching
- Budgets
- Inventory Management
- Policy Development
- Sales
- Staff Supervision
- Scheduling
- Computer Skills
- Microsoft Office
- Teamwork
- Problem Solving
- Customer Service
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills