Dietary Director Jobs in Florida
A Dietary Director, also known as a Director of Nutrition Services, oversees all aspects of a facility's dietary and nutrition operations. They play a crucial role in the nutrition industry by implementing effective menu planning, managing dietary staff, ensuring compliance with food safety and sanitation regulations, and coordinating dietary services with other healthcare departments. Additionally, they are responsible for managing the budget, ordering food and supplies, and ensuring the dietary needs of all patients or clients are met. They work in various environments such as hospitals, nursing homes, schools, and other institutions where food service is provided.
Important skills for a Dietary Director include excellent communication and leadership skills, a strong understanding of nutrition and dietary needs, budgeting skills, and a keen eye for detail. They should also possess in-depth knowledge of food safety and sanitation regulations. They must have a degree in Nutrition, Dietetics, or a related field and may be required to hold a Certified Dietary Manager (CDM) certification or a Registered Dietitian (RD) license. Prior to becoming a Dietary Director, an individual may serve roles such as a Clinical Dietitian, Food Service Manager, or a Dietary Supervisor.
Certified Dietary Manager - CDM License Required Overview Recognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity Make Lives Better Including Your Own....
Able to lead, mentor, and collaborate with all team members according to Lee Health and the Food and Nutrition Division's Culture, Mission, and Values....
Food and Beverage Manager - Embassy Suites by Hilton Orlando Airport
- Orlando, FL
- 2 days ago
- Orlando, FL
- 2 days ago
The Embassy Suites Orlando Airport is hiring a Food and Beverage Manager to join the team! Our hotel, which features 174 guest rooms, is two miles from Orlando International Airport! Vista Fresh...
Required Qualifications: Qualified Dietitian, or other nutrition-related Bachelor’s Degree, or successful completion of state-approved food service management course (Certified Dietary Manager or Dietary...
ESSENTIAL QUALIFICATIONS: Education: Certified Dietary Manager or College Degree in related subject required 5 Years similar experience in a high volume, hospitality oriented and customer service focused...
Compensation Type Yearly Highgate Hotels Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant...
Dietary Manager (CDM) Preferred ANAB Approved Food Management Course or as required by state....
Food and Beverage Manager, Muse - Signia by Hilton Orlando
- Orlando, FL
- 7 days ago
- Orlando, FL
- 7 days ago
The beautiful Signia by Hilton Orlando Bonnet Creek is seeking their next Food and Beverage Manager to help lead their grab-and-go marketplace, Muse! The ideal candidate has marketplace or coffee...
Job Description The Food & Beverage Manager (FBM) is responsible for managing all aspects of the food service and beverage operation. By utilizing the food service team, this manager is...
Compensation Type Yearly Highgate Hotels Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant...
Patient Food Services Manager- Delray Beach, FL
- Delray Beach, FL
- 8 days ago
- Delray Beach, FL
- 8 days ago
Dietary Manager certificate, Registered Diet Technician or Registered Dietitian, preferred Minimum of one (1) year experience in food service management preferred in an acute care setting ServSafe...
Food & Beverage Manager Restaurant 2-OEM
- Fort Walton Beach, FL
- 11 days ago
- Fort Walton Beach, FL
- 11 days ago
Salary Not Available Position range in Florida $53k - $80k Per Year Food & Beverage Manager Restaurant 2-OEM Aimbridge Hospitality dba The Island Occupation: Food Service Managers Location: Fort...
POSITION PURPOSE: Organize and manage the activities of the Food & Beverage departments, including but not limited to the Kitchen, Banquet Operations, Restaurants, Room Service and Bars (if...
OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and...
Please attach any credentials you claim (degrees, certifications, etc.) to your application MINIMUM QUALIFICATIONS: Must be credentialed as a Certified Dietary Manager (CDM) or Registered Dietitian...
Demographic Data for Florida
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Title Synonyms
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Salary for Dietary Director Jobs in Florida
Required or preferred licenses and certifications for Dietary Director positions.
Highest Education Level
Dietary Directors in Florida offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Director position
- Directing
- Purchasing
- Payroll
- Banquet Catering
- Food Cost Management
- Cost Management
- Employee Development
- Guest Service
- Regulations
- Restaurant Management
- Hotel Management
- Food and Beverage Management
- Sales Development
- Customer Satisfaction
- Events
- Nutrition Assessment
- Hospitality Management
- Hotel Operations
- Front of House
- Sommelier
- Food Science
- Food Quality
- OpenTable
- Menu Development
- Room Service
- Complaint Resolution
- Restaurant Operations
- Banquet Operations
- Labor Cost Management
- MICROS POS
- Quality of Service
- Wellness Programs
- Nutrition
- Therapeutic Diets
- Portion Control
- Food Service Management
- Menu Planning
- Culinary Arts
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Wellness
- Ordering
- High School Diploma
- Coaching
- Inventory Management
- English
- Budgets
- Sales
- Policy Development
- Problem Solving
- Microsoft Office
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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