Research Nutritionist Jobs in Wisconsin
A Research Nutritionist plays a key role in the nutrition industry by conducting complex studies and research on how different foods and diets impact human health. Their responsibilities include developing and managing clinical trials, analyzing data, and publishing results in scientific journals. They are often employed by academic institutions, governmental agencies, food companies, or hospitals where their research can be applied to develop new nutritional products, inform public health policy, or improve patient care. They may also conduct nutritional analyses for food labeling purposes.
Essential skills for a Research Nutritionist include a strong foundation in nutritional science, the ability to conduct rigorous research, proficiency in data analysis, and excellent written communication skills for publishing findings. They should have at least a master's degree in nutrition, dietetics, or a related field, and many employers prefer candidates with a Ph.D. A certification as a Registered Dietitian (RD) or Certified Nutrition Specialist (CNS) is often required. Prior roles that can lead to becoming a Research Nutritionist include Clinical Dietitian, Public Health Nutritionist, and Nutrition Consultant.
This position is part of the R&D, Food Safety and Quality function within Grande, and is a hands-on, customer-facing role that is critical in helping customers innovate and succeed through expert formulation...
Experience in developing nutritional products is an acceptable alternative depending on area of focus....
Experience in developing nutritional products is an acceptable alternative depending on area of focus....
Position Title: Sr. Food Scientist Position Type: Regular - Full-Time Position Location: Appleton ; Oakbrook Terrace, Illinois Grade: Grade 05 Requisition ID: 35559 About the role. As a Senior...
Minimum Qualifications Bachelor of Science in Food Science, Culinary, Nutrition or other related field Demonstrated knowledge of food industry standards of quality, food safety, HACCP, GMPs Self-motivated...
Are you a seasoned bakery professional with a passion for food science and the technical know-how to back it up? Do you have hands-on experience developing baked goods—especially pizza crusts—and...
Demographic Data for Wisconsin
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Research Nutritionist Online Courses and Training Opportunities
Salary for Research Nutritionist Jobs in Wisconsin
Required or preferred licenses and certifications for Research Nutritionist positions.
Highest Education Level
Research Nutritionists in Wisconsin offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Research Nutritionist position
- Documentation
- Reporting
- Troubleshooting
- Technical Support
- Engineering
- Optimization
- Packaging
- Technical Writing
- Statistics
- Microbiology
- Quality Assurance
- Presentation
- Process Development
- Collaboration
- Biology
- Regulations
- Product Development
- Written Communication
- Research and Development
- Validation
- Standard Operating Procedures
- Good Manufacturing Practices
- Good Laboratory Practice
- Experimental Design
- FDA Regulations
- Specifications
- Design of Experiments
- Education Experience
- Data Analysis
- Food Science
- Scale-Up
- Raw Materials
- Nutrition
- Food Service Management
- Genetics
- Food Safety
- Wellness
- Bachelor's Degree
- Microsoft PowerPoint
- Microsoft Office
- Sales
- Problem Solving
- Project Management
- Research Skills
- Microsoft Excel
- Staff Supervision
- Organization
- Computer Skills
- Leadership
- Communication Skills
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Here are some other career titles that require similar skills
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