Dietary Technician Jobs in East Wenatchee, WA
A Dietary Technician plays a crucial role in the nutrition industry by working in tandem with dietitians to plan, implement, and oversee nutritional programs and diets for individuals in healthcare settings like hospitals, nursing homes, and clinics. They evaluate the dietary needs of patients, monitor their food and fluid intake, counsel on nutritional health and dietary habits, and ensure the safety and sanitary preparation of meals. They also manage food service operations and play a pivotal role in educating patients and their families about appropriate diets for their health conditions.
Dietary Technicians should possess strong analytical, organizational, and communication skills. They should have an in-depth understanding of nutrition and dietetics, and the ability to translate this knowledge into practical diet plans. They should also have excellent interpersonal skills to effectively interact with patients, staff, and families. In terms of qualifications, a Dietary Technician is required to have an associate's degree in dietetic technology, nutrition, or a related field, and many employers prefer candidates who are certified by the Commission on Dietetic Registration (CDR). Prior to becoming a Dietary Technician, a person may work as a Dietetic Clerk, Nutrition Assistant, or a Food Service Worker.
Job Type: Part Time Reports to: Dietary Director Full Wage Range: $16.28-$20.00 Full Job Description: Must be able to learn food service routine within a short period. Set up meal trays. Must...
Location: East Wenatchee, US-WA Rate: Not Specified Type: Permanent Dietary Aide Wage: $16.28-$20 Reports to: Dietary Director Type: Full Time General PurposeThe dietary aide assignments are...
Demographic Data for East Wenatchee, WA
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Salary for Dietary Technician Jobs in East Wenatchee, WA
Required or preferred licenses and certifications for Dietary Technician positions.
Highest Education Level
Dietary Technicians in East Wenatchee, WA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Technician position
- Dessert Making
- Regulations
- Nutrition Assessment
- Salads
- Clinical Nutrition
- Nutrition Education
- Diet Educations
- Wellness Programs
- Nutrition
- Nutrition Analysis
- Therapeutic Diets
- Modified Diets
- Portion Control
- Wellness Coaching
- Food Service Management
- Meal Planning
- Tube Feeding
- Menu Planning
- Meal Preparation
- Dishwashing
- Catering
- Food Preparation
- Genetics
- Long-Term Care
- Sanitation
- Infection Control
- Acute Care
- Food Safety
- Fitness
- Courteous
- Wellness
- Patient Care
- Cooking
- Nursing
- Housekeeping
- Health Care
- Stocking
- High School Diploma
- Inventory Management
- English
- Policy Development
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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