Dietary Supervisor Jobs in Utah
A Dietary Supervisor in the nutrition industry plays a crucial role in planning, organizing, and monitoring food service operation in a variety of settings including hospitals, nursing homes, and other healthcare facilities. They are responsible for ensuring that meals are prepared and served in adherence to nutritional guidelines, sanitation standards, and budget constraints. Additionally, Dietary Supervisors oversee the work of dietary staff, manage inventory, and create nutritional plans for patients in accordance with their specific dietary needs and restrictions.
As a supervisory role, the position requires strong management and organizational skills. In addition to a comprehensive knowledge of nutrition and dietetics, he or she should possess excellent communication and problem-solving abilities. Proficiency in relevant software applications for diet planning and inventory management is also beneficial. A bachelor's degree in dietetics, nutrition, or a related field is typically required. Moreover, many employers prefer candidates who have the Certified Dietary Manager (CDM) credential from the Association of Nutrition & Foodservice Professionals. Prior roles a person might have before becoming a Dietary Supervisor could include Dietary Aide, Dietetic Technician, or Food Service Manager.
Job Description: Responsible for daily operations of at least one of the following areas within Culinary Services; retail, catering, or patient meals. This role provides direction related to...
Food and Beverage Supervisor - Waldorf Astoria Park City
- Park City, UT
- 17 days ago
- Park City, UT
- 17 days ago
Waldorf Astoria is looking for a Food and Beverage Supervisor to join the Food & Beverage Team in Park City! With 150 rooms, 4,000 square feet of banquet space, and 3 food and beverage outlets,...
Overview Black Desert Resort, located in the stunning landscape of Southern Utah, offers a luxury dining experience with Latitude Restaurant, a premier venue known for its refined cuisine,...
Demographic Data for Utah
Moving to Utah? Find some basic demographic data about Utah below.
Dietary Supervisor Online Courses and Training Opportunities
Salary for Dietary Supervisor Jobs in Utah
Required or preferred licenses and certifications for Dietary Supervisor positions.
Highest Education Level
Dietary Supervisors in Utah offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Supervisor position
- Directing
- Staffing
- Banquet Catering
- Food Cost Management
- Cost Management
- Closing
- Presentation
- Kitchen Management
- Guest Service
- Bartending
- Regulations
- Hotel Management
- Food and Beverage Management
- Events
- Motivating
- Ordering Supplies
- Food Handling
- Delphi
- Hospitality Management
- Hotel Operations
- Front of House
- Food Quality
- Texas Alcoholic Beverage Commission Certified
- Complaint Resolution
- Forging
- Labor Cost Management
- MICROS POS
- Quality of Service
- Guest Relations
- Clinical Nutrition
- Therapeutic Diets
- Wellness Programs
- Nutrition
- Menu Planning
- Food Service Management
- Culinary Arts
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Courteous
- Wellness
- Ordering
- Cooking
- Health Care
- High School Diploma
- Budgets
- Coaching
- Inventory Management
- Policy Development
- English
- Problem Solving
- Sales
- Microsoft Excel
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Training and Development
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills