Dietary Supervisor Jobs in South Carolina
A Dietary Supervisor in the nutrition industry plays a crucial role in planning, organizing, and monitoring food service operation in a variety of settings including hospitals, nursing homes, and other healthcare facilities. They are responsible for ensuring that meals are prepared and served in adherence to nutritional guidelines, sanitation standards, and budget constraints. Additionally, Dietary Supervisors oversee the work of dietary staff, manage inventory, and create nutritional plans for patients in accordance with their specific dietary needs and restrictions.
As a supervisory role, the position requires strong management and organizational skills. In addition to a comprehensive knowledge of nutrition and dietetics, he or she should possess excellent communication and problem-solving abilities. Proficiency in relevant software applications for diet planning and inventory management is also beneficial. A bachelor's degree in dietetics, nutrition, or a related field is typically required. Moreover, many employers prefer candidates who have the Certified Dietary Manager (CDM) credential from the Association of Nutrition & Foodservice Professionals. Prior roles a person might have before becoming a Dietary Supervisor could include Dietary Aide, Dietetic Technician, or Food Service Manager.
Essential Job Duties Plan, supervise and manage kitchen operations and services based on sound principals of nutrition, Hazard Analysis and Critical Control Points (HACCP), and culinary techniques to...
Region Lead Registered Dietitian/Supervisor-(Women, Infant & Children (WIC)-Headquarters Negotiable
- Greenville, SC
- 30+ days ago
- Greenville, SC
- 30+ days ago
/Registered Dietitian Supervisor plays a key role in overseeing the nutrition services and ensuring the highest standards of practice across the region....
PM Food and Beverage Supervisor - Prince Resort
- North Myrtle Beach, SC
- 45+ days ago
- North Myrtle Beach, SC
- 45+ days ago
PM Food and BeverageSupervisor - Prince Resort PM Shift 2 PM 10PM Full time Hourly Pay Range $16.00 - $18.00 Job Description: Set and maintain a shift schedule Oversee day-to-day evening...
AM Food and Beverage Supervisor - Prince Resort
- North Myrtle Beach, SC
- 45+ days ago
- North Myrtle Beach, SC
- 45+ days ago
AM Food and Beverage Supervisor - Prince Resort AM Shift 7AM 4PM Full time Hourly Pay Range $16.00 -$18.00 Job Description: Set and maintain a shift schedule Oversee day-to-day evening operations...
Food & Beverage Supervisor An Opportunity is waiting for you. Join Our Team at the Prestigious Colleton River Club! Are you ready to take your career to new heights? Do you have a passion for...
At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests. More than that, we know our...
Ellie/DT Myrtle Beach Food and Beverage Supervisor- Part time
- Myrtle Beach, SC
- 60+ days ago
- Myrtle Beach, SC
- 60+ days ago
Schulte Hospitality Group is seeking a dynamic, service-oriented Food & Beverage Supervisor to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is...
Demographic Data for South Carolina
Moving to South Carolina? Find some basic demographic data about South Carolina below.
Dietary Supervisor Online Courses and Training Opportunities
Salary for Dietary Supervisor Jobs in South Carolina
Required or preferred licenses and certifications for Dietary Supervisor positions.
Highest Education Level
Dietary Supervisors in South Carolina offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Supervisor position
- Directing
- Staffing
- Point-of-Sale System
- Sauce Making
- Banquet Catering
- Food Cost Management
- Cost Management
- Employee Relations
- Closing
- Presentation
- Retail
- Guest Service
- Bartending
- Regulations
- Hotel Management
- Food and Beverage Management
- Events
- Motivating
- Ordering Supplies
- Food Handling
- Friendliness
- Delphi
- Hospitality Management
- Hotel Operations
- Front of House
- Food Quality
- Texas Alcoholic Beverage Commission Certified
- Menu Development
- Complaint Resolution
- Restaurant Operations
- Quality of Service
- Guest Relations
- Clinical Nutrition
- Nutrition
- Menu Planning
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Wellness
- Cooking
- Counseling
- High School Diploma
- Coaching
- Inventory Management
- English
- Sales
- Policy Development
- Problem Solving
- Microsoft Office
- Teamwork
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
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