Dietary Supervisor Jobs in North Carolina
A Dietary Supervisor in the nutrition industry plays a crucial role in planning, organizing, and monitoring food service operation in a variety of settings including hospitals, nursing homes, and other healthcare facilities. They are responsible for ensuring that meals are prepared and served in adherence to nutritional guidelines, sanitation standards, and budget constraints. Additionally, Dietary Supervisors oversee the work of dietary staff, manage inventory, and create nutritional plans for patients in accordance with their specific dietary needs and restrictions.
As a supervisory role, the position requires strong management and organizational skills. In addition to a comprehensive knowledge of nutrition and dietetics, he or she should possess excellent communication and problem-solving abilities. Proficiency in relevant software applications for diet planning and inventory management is also beneficial. A bachelor's degree in dietetics, nutrition, or a related field is typically required. Moreover, many employers prefer candidates who have the Certified Dietary Manager (CDM) credential from the Association of Nutrition & Foodservice Professionals. Prior roles a person might have before becoming a Dietary Supervisor could include Dietary Aide, Dietetic Technician, or Food Service Manager.
We are currently seeking an experienced: DIETARY SUPERVISOR ASSISTANT Full Time, Days JOB SUMMARY: In absence of DSD, directs, coordinates and supervises all Dietary Services in accordance with local...
The Cypress of Charlotte is recruiting for a hospitality focused Dietary Supervisor to join our culinary team!...
Food & Beverage Supervisor - IHG Army Hotels on Fort Bragg
- Fort Bragg, NC
- 13 days ago
- Fort Bragg, NC
- 13 days ago
DUTIES AND RESPONSIBILITIES: (to include Breakfast/Social/DVQ/Suite Shop) Prepare and/or transport all food and beverage items and associated supplies, equipment and materials to and from the...
Neonatal Clinical Nutrition Supervisor- Atrium Health- FT
- Charlotte, NC
- 15 days ago
- Charlotte, NC
- 15 days ago
Registered Dietitian (by the Commission on Dietetic Registration) required....
Food Services Supervisor Trainee 2025-2026 School Year
- Winston Salem, NC
- 30+ days ago
- Winston Salem, NC
- 30+ days ago
Work involves organizing and planning skills and the ability to retain knowledge of the rules and regulations of the federally funded child nutrition meal program....
Food & Beverage Supervisor - The Katharine Brasserie & Bar
- Winston Salem, NC
- 30+ days ago
- Winston Salem, NC
- 30+ days ago
Why We're Here** We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality...
Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality...
Position Overview The Nutrition Supervisor oversees the nutrition services staff involved in food production and sanitation....
Clinical Dietitian Supervisor - Clinical Nutrition Services
- Greenville, NC
- 90+ days ago
- Greenville, NC
- 90+ days ago
Masters Degree Preferred Registered Dietitian with the Commission of Dietetic Registration or Licensed Dietitian/Nutritionist in North Carolina required. 1 - 3 years Clinical Dietitian experience required...
Demographic Data for North Carolina
Moving to North Carolina? Find some basic demographic data about North Carolina below.
Dietary Supervisor Online Courses and Training Opportunities
Salary for Dietary Supervisor Jobs in North Carolina
Required or preferred licenses and certifications for Dietary Supervisor positions.
Highest Education Level
Dietary Supervisors in North Carolina offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Supervisor position
- Directing
- Staffing
- Banquet Catering
- Food Cost Management
- Cost Management
- Closing
- Presentation
- Kitchen Management
- Guest Service
- Bartending
- Regulations
- Hotel Management
- Food and Beverage Management
- Customer Satisfaction
- Events
- Motivating
- Ordering Supplies
- Friendliness
- Delphi
- Hospitality Management
- Hotel Operations
- Front of House
- Reimbursement
- Food Quality
- Texas Alcoholic Beverage Commission Certified
- Complaint Resolution
- Forging
- Banquet Operations
- Labor Cost Management
- MICROS POS
- Quality of Service
- Guest Relations
- Clinical Nutrition
- Therapeutic Diets
- Wellness Programs
- Nutrition
- Menu Planning
- Food Service Management
- Culinary Arts
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Courteous
- Wellness
- Health Care
- High School Diploma
- Budgets
- Policy Development
- Coaching
- Inventory Management
- English
- Problem Solving
- Sales
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Training and Development
- Communication Skills
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