Dietary Supervisor Jobs in Georgia
A Dietary Supervisor in the nutrition industry plays a crucial role in planning, organizing, and monitoring food service operation in a variety of settings including hospitals, nursing homes, and other healthcare facilities. They are responsible for ensuring that meals are prepared and served in adherence to nutritional guidelines, sanitation standards, and budget constraints. Additionally, Dietary Supervisors oversee the work of dietary staff, manage inventory, and create nutritional plans for patients in accordance with their specific dietary needs and restrictions.
As a supervisory role, the position requires strong management and organizational skills. In addition to a comprehensive knowledge of nutrition and dietetics, he or she should possess excellent communication and problem-solving abilities. Proficiency in relevant software applications for diet planning and inventory management is also beneficial. A bachelor's degree in dietetics, nutrition, or a related field is typically required. Moreover, many employers prefer candidates who have the Certified Dietary Manager (CDM) credential from the Association of Nutrition & Foodservice Professionals. Prior roles a person might have before becoming a Dietary Supervisor could include Dietary Aide, Dietetic Technician, or Food Service Manager.
Schulte Hospitality Group is seeking a dynamic, service-oriented Food & Beverage Supervisor to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is...
Food Services Supervisor - Food and Nutrition (Evenings)
- Villa Rica, GA
- 3 days ago
- Villa Rica, GA
- 3 days ago
$1,000 Sign On Bonus The Supervisor is responsible for the direct supervision of Diet Aide I and II, food production, and storeroom techs as shown on the department organization chart. He/she is...
Summary: We're looking for an individual who embodies the luxury lifestyle experience. An ideal Andaz team member has a passion for creating unique experiences, that can quickly perpetuate a...
About Us Nestled between Downtown Atlanta and Buckhead, the Crowne Plaza Atlanta Midtown hotel is perfectly situated. Fortune 100 corporations and exciting attractions like the Georgia Aquarium,...
The opportunity Delaware North Sportservice is hiring seasonal Restaurant Food & Beverage Supervisors to join our team at Truist Park in Atlanta, Georgia. As a Restaurant Food & Beverage...
RESPONSIBLE FOR\: Supervises daily dietary services operations, including planning, preparation, serving, distribution, and sanitation activities on assigned shift. Serves as resource to staff,...
Druid Hills Golf Club Food and Beverage Supervisor in Atlanta , Georgia Rate: $18/hr - $20/hr About the Role Druid Hills Golf Club, one of the most prestigious clubs in Atlanta's private club...
Location Serving as a cornerstone of northern Atlantas newest mixed-used community, the Omni Hotel at The Battery Atlanta is the official hotel of the Atlanta Braves and located within steps of...
Suites Food & Beverage Supervisor Part-Time Macon Centreplex
- Macon, GA
- 45+ days ago
- Macon, GA
- 45+ days ago
Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set...
What you will be doing Supervision of staff- train, schedule and meet the needs of the daily tasks. Ensures the associates have the tools needed to perform their job. Actively communicates with...
Demographic Data for Georgia
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Dietary Supervisor Online Courses and Training Opportunities
Salary for Dietary Supervisor Jobs in Georgia
Required or preferred licenses and certifications for Dietary Supervisor positions.
Highest Education Level
Dietary Supervisors in Georgia offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Supervisor position
- Directing
- Staffing
- Cash Handling
- Point-of-Sale System
- Banquet Catering
- Food Cost Management
- Cost Management
- Closing
- Presentation
- Guest Service
- Bartending
- Regulations
- Hotel Management
- Food and Beverage Management
- Events
- Motivating
- Ordering Supplies
- Food Handling
- Labor Law
- Friendliness
- Delphi
- Hospitality Management
- Hotel Operations
- Front of House
- Back of House
- Food Quality
- Texas Alcoholic Beverage Commission Certified
- Complaint Resolution
- Banquet Operations
- MICROS POS
- Quality of Service
- Guest Relations
- Clinical Nutrition
- Nutrition Care Planning
- Nutrition
- Menu Planning
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Wellness
- Cooking
- Ordering
- Counseling
- High School Diploma
- Coaching
- Budgets
- Inventory Management
- Sales
- English
- Policy Development
- Microsoft Office
- Problem Solving
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
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