Dietary Supervisor Jobs in California
A Dietary Supervisor in the nutrition industry plays a crucial role in planning, organizing, and monitoring food service operation in a variety of settings including hospitals, nursing homes, and other healthcare facilities. They are responsible for ensuring that meals are prepared and served in adherence to nutritional guidelines, sanitation standards, and budget constraints. Additionally, Dietary Supervisors oversee the work of dietary staff, manage inventory, and create nutritional plans for patients in accordance with their specific dietary needs and restrictions.
As a supervisory role, the position requires strong management and organizational skills. In addition to a comprehensive knowledge of nutrition and dietetics, he or she should possess excellent communication and problem-solving abilities. Proficiency in relevant software applications for diet planning and inventory management is also beneficial. A bachelor's degree in dietetics, nutrition, or a related field is typically required. Moreover, many employers prefer candidates who have the Certified Dietary Manager (CDM) credential from the Association of Nutrition & Foodservice Professionals. Prior roles a person might have before becoming a Dietary Supervisor could include Dietary Aide, Dietetic Technician, or Food Service Manager.
hotel and restaurant management.Licenses/Certificates Valid and current registration as a Registered Dietitian Nutritionist (RDN) with the Academy of Nutrition and Dietetics is required and must be...
Job Summary: Ensures work is completed according to cleaning/sanitary logs and reviews company standards to meet regulatory and compliance guidelines; maintains relationships with vendors to...
College level coursework nutrition, experience in school lunch programs, and experience as a registered dietician, dietary technician, or dietary assistant is highly desirable....
Responsibilities Southwest Healthcare Inland Valley Hospital in Wildomar, California, is a licensed 122-bed facility accredited by the Joint Commission. It is Southwest Riverside County's only...
General Purpose: Assists in developing, implementing, and maintaining quality standards for restaurant facility, including supervision and direction of service staff. Ensures excellent customer...
Responsibilities Supervises the day to day operation of the Food and Nutrition Department to ensure full compliance with federal, state and other regulatory agencies....
To hire the very best team members, Chukchansi Gold understands we have to make the very best offer. In addition to our competitive wages and employee perks, Chukchansi Gold team members receive...
Food & Beverage Supervisor - mar'sel (Fine Dining)
- Rancho Palos Verdes, CA
- 9 days ago
- Rancho Palos Verdes, CA
- 9 days ago
Overview The Food & Beverage Supervisor will supervise, train and inspect the performance of Restaurant Staff, ensuring that all procedures are completed to Hotel standards. Assist where necessary...
SUMMARY: Responsible for the supervision of all staff in assigned work area. Coordinates efforts for the assigned venue's day-to-day operations following department policies and procedures. The...
Grow with us... Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. But we can't do it alone. That's why hiring thoughtful and inspiring Team...
Food & Beverage Supervisor - catalina kitchen (Full Time)
- Rancho Palos Verdes, CA
- 11 days ago
- Rancho Palos Verdes, CA
- 11 days ago
Overview The Food & Beverage Supervisor will train, inspect, and supervise the performance of Restaurant Staff, ensuring that all procedures are completed to Hotel standards. Assist where...
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be...
The Culver Hotel is where classic charm meets contemporary elegance, where history is reimagined, and classic is cool. A 1924 National Landmark, our boutique hotel blends artful design with a...
Under the direction of the Assistant Manager, Food and Beverage, the Supervisor, Food and Beverage is responsible for the efficient scheduling and oversight of subordinate employees with the...
Overview: The Food and Beverage Supervisor is responsible for ensuring their location is prepared for daily operations, which include,all product availability & staffing levels are appropriate for...
Demographic Data for California
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Dietary Supervisor Online Courses and Training Opportunities
Salary for Dietary Supervisor Jobs in California
Required or preferred licenses and certifications for Dietary Supervisor positions.
Highest Education Level
Dietary Supervisors in California offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Supervisor position
- Directing
- Staffing
- Cash Handling
- Point-of-Sale System
- Inventory Control
- Sauce Making
- Banquet Catering
- Food Cost Management
- Cost Management
- Closing
- Presentation
- Guest Service
- Bartending
- Regulations
- Hotel Management
- Food and Beverage Management
- Golf
- Events
- Ordering Supplies
- Food Handling
- Hospitality Management
- Front of House
- Tennis
- Reimbursement
- Food Quality
- Texas Alcoholic Beverage Commission Certified
- Menu Development
- Complaint Resolution
- Forging
- Labor Cost Management
- MICROS POS
- Quality of Service
- Guest Relations
- Clinical Nutrition
- Menu Planning
- Nutrition
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Ordering
- Cooking
- Wellness
- High School Diploma
- Coaching
- Inventory Management
- Budgets
- Policy Development
- English
- Problem Solving
- Sales
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
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