Assistant Dietary Manager

Why Work For Us?

• Excellent pay with multiple incentives:
• Excellent health benefits packages
• Career advancement opportunities
• Education reimbursement program of up to $7,500 per year
• Flexible scheduling available

Benefits & Conditions:

• No waiting period for enrollment
• Three health plan options
• Delta Dental
• VSP Vision
• Free Basic Life Insurance
• Disability, Critical Illness, Accident & Legal Coverage
• 401(k) Retirement Plan
• Employee Assistance Program

• Assist in planning for facility and individual resident menus in conjunction with the Dietitian utilizing Company menu program.
• Attend regularly scheduled conferences and meetings in the center and outside training meetings.
• Ensuring food and supplies are purchased within budget and are timely and available for each meal.
• Ensure food is nutritional, appetizing, prepared per menu and recipes and served in a timely manner.
• Ensure appropriate meals/snacks are served to residents.
• Utilizes menu and patient care software.
• Assist in monitoring food production maintaining use of standardized recipes and menus and ensuring proper preparation, food handling and storage of food and supplies.
• Maintain the highest level of quality and timeliness of food service.

• High school diploma or equivalent
• State approved dietary manager certificate or become certified within one year from hire date
• Certified Dietary Manager (CDM) required
• Minimum of 1 year in healthcare, hotel, restaurant, school, prison or armed services food service experience
• Certification for food protection (i.e. ServSafe or equivalent preferred)