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Nutrition Director Jobs in Indiana

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Job Title: Manager Nutrition Services - Long Term Care - Wildwood Healthcare - Indianapolis, IN
Company: Kindred Healthcare, Inc
Location: Indianapolis, IN

Description:
You%27ll choose and train your staff in ordering, preparing and serving food to our residents. As you know, food service isn%27t just about delicious specialties that our residents look forward to. It%27s also making sure that they get the right-sized portions and the kind of healthful, nutritious food they need to feel as well as possible.Responsibilities:Hire, evaluate and discipline employees; prepare work schedules and maintain adequate staffing; order food and supplies, check shipments and conduct inventories.Instruct employees in the safe operation and maintenance of equipment, proper food preparation and handling techniques and work area cleanupDevelop procedures to ensure residents are served the correct food, in proper proportions, at the right temperature and in sanitary conditions; monitor food preparation for compliance with menus and recipes; check for special diet or nutritional requirements for new residentsParticipate in resident care conferencesInstruct employees in proper cleaning and sanitizing of dishes, pots, pans and utensilsDevelop budgets; ensure budget levels are not exceededParticipate in the %22Performance Improvement Program%22Conduct job responsibilities in accordance with the Company%27s Code of Business Conduct, the Corporate Compliance Agreement, appropriate professional standards and applicable state/federal lawsManager Nutrition Services Manager Dietary Services Manager Food Services Nutrition Services Supervisor Dietary Services Supervisor Food Services Supervisor Dietician Nutrionist Food Preperation




Job Title: Manager Nutrition Services - LTC Facility in Columbus, IN
Company: Kindred Healthcare, Inc
Location: Columbus, IN

Description:
Youll choose and train your staff in ordering, preparing and serving food to our residents. As you know, food service isnt just about delicious specialties that our residents look forward to. Its also making sure that they get the right-sized portions and the kind of healthful, nutritious food they need to feel as well as possible.Responsibilities:Hire, evaluate and discipline employees; prepare work schedules and maintain adequate staffing; order food and supplies, check shipments and conduct inventories.Instruct employees in the safe operation and maintenance of equipment, proper food preparation and handling techniques and work area cleanupDevelop procedures to ensure residents are served the correct food, in proper proportions, at the right temperature and in sanitary conditions; monitor food preparation for compliance with menus and recipes; check for special diet or nutritional requirements for new residentsParticipate in resident care conferencesInstruct employees in proper cleaning and sanitizing of dishes, pots, pans and utensilsDevelop budgets; ensure budget levels are not exceededParticipate in the Performance Improvement ProgramConduct job responsibilities in accordance with the Companys Code of Business Conduct, the Corporate Compliance Agreement, appropriate professional standards and applicable state/federal lawsManager Nutrition Services Manager Dietary Services Manager Food Services Nutrition Services Supervisor Dietary Services Supervisor Food Services Supervisor Dietician Nutrionist Food Preperation




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