Dietary Supervisor Jobs

Job Title: Dietary Supervisor Company: Wyndcrest Assisted Living Location: Rochester, IL Description: Dietary Supervisor Love senior citizens. Good cook. Supervisory experience. Food service sanitation certificate. Strong organizational skills. Team player. If the above statements apply to you, we want to meet you! Full time dietary supervisor position. Applications accepted in person thru 3/23. Wyndcrest Assisted Living, 4817 Oak Hill Road, Rochester, IL.

Job Title: DIETARY SUPERVISOR Company: KESSLER INSTITUTE Location: Rochelle Park, NJ Description: Food & NutritionDIETARYSUPERVISORKessler Institute for Rehabilitation inSaddle Brook, NJ is currently seeking aDietary Supervisor to join our team. Inthis role, you will be responsible for theday- to-day supervision of the Food and Nutritional Services staff. Assist theDirector with the overall operation of thedepartment and implement establisheddepartmental and Institute policies andprocedures. Follows standard practicesand complies with regulatory require-ments. High school diploma or equivalentand completion of NJ approved course inFood Service Management & Sanitationrequired, 3 or more years of experiencesupervising institutional food servicepersonnel preferred.PLEASE APPLY IN PERSONKESSLER, Institute for Rehabilitation300 Market Street, Saddle Brook, NJ 07663,to complete an application between thehours of 7:30 am to 7:00 pm.Monday through Saturday.We offer competitive salaries & excellentbenefit package! EOE M/F/D/Vwww.kessler-rehab.com Source: North Jersey Media Group

Job Title: Dietary Supervisor Company: Location: Colorado Springs, CO Description: Sunny Vista Living Center is currently seeking applications for Dietary supervisor. This job intails overseeing the staff with an assistant managing them. MUST have experience with Careplans, MDS, etc. If interested, please email resume to Register to View , or fax to Register to View .

Job Title: Dietary Supervisor Company: Location: Sacramento, CA Description: Courtyard Healthcare is a 112 bed Skilled Nursing Facility providing both short term rehab and long term care. We are looking for a dynamic person, with good leadership, team building and teaching skills. Our ideal candidate has experience and loves a challenge, and wants to be a part of making a difference. Plus, has good commincation skills and is very "hands on". A good team player who wants to be a part of moving the quality of care forward within budgets. The Dietary Supervisor will lead, develop and direct systems, and coordinate an interdiscilinary approach to resident care. Our competitive benefits package includes: medical and dental and vision insurance, 401K plan, vacation, holiday pay, and a very competitive salalry NO RECRUITER CALLS Courtyard is a drug free work place. Applicant must be able to pass an employment physical and background check. Email resume or apply in person at: 1850 E. 8th Street Davis, CA

Job Title: Dietary Supervisor Company: South Haven Living Center Location: Wahoo, NE Description: Providing 'Dignity in Life' to those we serve is our top priority at South Haven Living Center in Wahoo, NE. We are in search of a caring individual to fill our Dietary Supervisor position. We are seeking a qualified person to oversee the food service operation of our 84 bed, skilled nursing facility. Ideal candidates will have a working knowledge of dietary procedure, diet restrictions, regulation and guidelines pertaining to nursing home operations and dietary management experience in LTF/SNF. Must have excellent food service skills, employee relations and be committed to creating quality of life for the people we serve. If you're are ready for a change and want to be part of a highly respected company, we look forward to visiting with you! Please mail your application and/or resume to: Pat Morton, People Development Coordinator: South Haven Living Center,1400 Mark Drive, Wahoo, NE 68066 Ph: Register to View You may print off an application on-line or via our website (contact us section) www.SouthHaven-Wahoo.com EOE Proud member of the Vetter Health Services Family.

Job Title: Dietary Supervisor Assistant Company: Brookdale Senior Living Inc. Location: Lisle, IL Description: Dietary Supervisor Assistant Job Number: DSAlIL100308 Brookdale Senior Living Inc. ( BSL )a publicly traded company (NYSE: BKD). Want to become a member of our professional team and work for the largest senior living provider in the United States?Consider joining our team at Westbury Care Center located in Lisle, IL!! One Company - One Mission - One Voice. Good people make the difference and are the key to the company''''s success. Brookdale Senior Living operates 565 locations in 35 states and employs approximately 27,500 full and part time associates and serves nearly 52,000 residents. BSL offers its residents access to a full continuum of services.- independent living, assisted living, retirement centers / continuing care retirement communities ( CCRC ) and management services.Immediate Opening: Dietary Supervisor Assistant Job Number: DSAlIL100308 Job Type: Full Time Location: Westbury Care Center - 1800 Robin Lane, Lisle, IL 60532 Contact: Carolyn Schrader Email: Register to View Fax: Register to View ESSENTIAL JOB RESPONSIBILITIES: Assist in the coordination of dietary services and activities with other related departments.Assist the dietary staff in the development and use of departmental policies, procedures, equipment, supplies, etc.Perform administrative duties such as completing necessary forms, reports, evaluations, studies, etc., to assure control of equipment and supplies.Assist in the recruitment, interviewing and selection of dietary personnel. Delegate administrative authority, responsibility, and accountability to other dietary personnel as deemed necessary to perform their assigned duties (i.e., head cook, cooks, etc.).Assist in developing preliminary and comprehensive assessments of the dietary needs of each resident.

Job Title: Supervisor - Dietary - Heritage House - #3666 1.0 FT D Company: Community Health Systems Location: Wilkes Barre, PA Description: As Northeastern Pennsylvania's leading health care delivery network and Luzerne County's largest employer, Wyoming Valley Health Care System offers a comprehensive array of programs and services. With approximately 3,000 skilled and dedicated employees, the system includes the area's largest acute care hospital, the leading behavioral health hospital, a host of conveniently located oupatient testing centers, trusted home health services and more. The medical staff includes nearly 300 physicians representing more than 40 medical and surgical specialties.Responsible for a variety of duties relating to direct supervision of all activities of cooks involved in producing all hot and cold foods served in the medical center. Reports toFood Service Director.

Job Title: Assistant Dietary Services Supervisor Company: Golden Living Centers Location: Petersburg, VA Description: Assistant Dietary Services Supervisor job in Petersburg, VA | Golden Living Centers Employment var AKPC_IDS = ""; Assistant Dietary Services Supervisor Company: Golden Living Centers Location: Petersburg, VA Contact Information Name: Elizabeth Nugent Job Description Assistant Dietary Services Supervisor Assistant Dietary Services Supervisor Summary We are currently looking for an Assistant Dietary Services Supervisor to assist in managing the operation of the dietary department to include staffing, food ordering and preparation, food delivery and clean-up in accordance with facility policies, physician orders, resident care plans and appropriate regulations. Responsibilities of Assistant Dietary Services Supervisor Includes Plan facility and individual resident menus in conjunction with the Dietitian or Dietary Consultant Monitor food preparation and staffing Ensure food is nutritional, appetizing, prepared as planned and served in a timely and pleasant manner Monitor food production and ensuring proper preparation and storage of food and supplies Interview, hire, train, supervise, evaluate and discipline dietary personnel Maintain records, manage budget and supplies Meet company policies and state and Federal regulations regarding sanitation and safe food handling techniques Job Requirements Assistant Dietary Services Supervisor Requirements for Assistant Dietary Services Supervisor : Related experience at a level necessary to accomplish the job Must hold or be capable of acquiring certificates required by the state Self-reliant and self-aware Ability to communicate effectively and positively in all interactions Capable of maintaining regular attendance Meeting all local health regulations and pass post-employment physical exam, drug screening, criminal background investigation and reference inquiry if required EEO/m/f/d/v http://www.employmentspot.com/job/assistant-dietary-services-supervisor_J8B1SS6QCLY6DKB7H4T

Job Title: Dietary Supervisor Company: Brookdale Senior Living Location: Lisle, IL Description:   Dietary Supervisor Job Number: DSlIL100223 Brookdale Senior Living Inc. ( BSL ) a publicly traded company (NYSE: BKD).   Want to become a member of our professional team and work for the largest senior living provider in the United States? Consider joining our team at Westbury Care Center located in Lisle, IL!! One Company - One Mission - One Voice. Good people make the difference and are the key to the company's success. Brookdale Senior Living operates 565 locations in 35 states and employs approximately 27,500 full and part time associates and serves nearly 52,000 residents. BSL offers its residents access to a full continuum of services.  - independent living, assisted living, retirement centers / continuing care retirement communities ( CCRC ) and management services. Immediate Opening: Dietary Supervisor Job Number: DSlIL100223 Job Type: Full Time Location: Westbury Care Center - 1800 Robin Lane, Lisle, IL 60532 Contact: Carolyn Schrader Email:  Register to View   Fax: Register to View ESSENTIAL JOB RESPONSIBILITIES:   Coordinate dietary services and activities with other related departments. Interpret the department's policies and procedures to employees, residents, visitors, government agencies, etc. Assist the dietary staff in the development and use of departmental policies, procedures, equipment, supplies, etc. Perform administrative duties such as completing necessary forms, reports, evaluations, studies, etc., to assure control of equipment and supplies. Assist in the recruitment, interviewing and selection of dietary personnel. Counsel, discipline and/or terminate dietary personnel when necessary, documenting and coordinating such actions with the HR Director and/or Director of Dining Services. Delegate administrative authority, responsibility, and accountability to other dietary personnel as deemed necessary to perform their assigned duties (i.e., head cook, cooks, etc.). Assist in developing preliminary and comprehensive assessments of the dietary needs of each resident.   Required Skills: -->    KNOWLEDGE EXPECTATIONS: Must possess the ability to deal tactfully with personnel, residents, family members, visitors, government agencies/personnel and the general public. Must be knowledgeable of dietary practices and procedures as well as the laws, regulations and guidelines governing dietary functions in a long term care facility. Must have the ability to plan, organize, develop, implement and interpret the programs, goals, objectives, policies, procedures, etc., of the Dietary Department. Must maintain the care and use of supplies, equipment, etc., and maintain the appearance of dietary service areas; must perform regular inspections of dietary service areas for sanitation, order, Safety and proper performance of assigned duties. Ability to work in a cooperative manner with personnel in all departments. Good communication skills necessary including fluent oral and written English. Pleasant personality showing evidence of understanding and authoritative characteristics. Maintains neat, well groomed appearance, adhering to dress code assigned by the administrator of the facility. QUALIFICATIONS: Must possess, as a minimum, a high school diploma/GED Be a graduate of an accredited course in dietetic training approved by the American Dietetic Association. Prior experience in a management position preferred. Must function independently, have flexibility, personal integrity and the ability to work effectively with the residents, personnel and support agencies. Good communication skills necessary including fluent English both verbally and written. Must have training in cost control, food management, diet therapy, etc. Follows/adheres to organization, Federal/State regulations and guidelines, including Resident?s Rights. Maintains neat, well groomed appearance, adhering to dress code of organization/program. HOW TO APPLY: Email resume to Carolyn Schrader at Register to View or fax to Register to View Key Words: clinical dietitian, diet, diet technician, dietician, nutrition, nutritionist, registered dietitian, assistant food service manager, assistant restaurant manager, chef, co manager, director, food manager, food preparation, food service, hospitality, hotel, management, manager, restaurant, restaurant management, restaurant manager, Chicago, IL, Naperville, IL, Schaumburg, IL, Joliet, IL, Libertyville, IL, Oak Lawn, IL, Downers Grove, IL, Elmhurst, IL   Benefits:   Health Insurance, Life Insurance, Dental Insurance, Disability Insurance, 401(k), Tuition Reimbursement, Paid Time Off

Job Title: Dietary Supervisor for New Assisted Living Company: Location: Lubbock, TX Description: Now interviewing for Dietary Supervisior. Experience required in Assisted Living Dietary Department. Applicants must pass background check and drug screening. Please call Register to View for more information.