M Wilson Location: Piasa, IL 62079 ... ified36 years of food service experience in hospitals, nursing homes, retirement facilities, and a girl scout camp.Consulting Dietary Manager at many facilities in Illinois, Missouri, Kansas, and Indiana (from 25 beds to 400 beds).EDUCATION: Certified Dietary Manager CourseUniversity of Gainesville, FloridaServ Safe Certification2 years general studies and some business courses at Southern Illinois University, Edwardsville, ILSome Food Service courses through Penn State University Correspondence Program Continuing education and training through Health Technologies, Inc.ACCOMPLISHME NTS:Worked my way up from a part-time dietary aide to Assistant Dietary Manager & A cting Manager ...
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D Silver Location: Bull Valley, IL 60050 ... e health care industry in Nutrition and Food service operation And staff development. More than 30 years of progressive experience and responsibilities in health care centers administration including a challenging career in Nursing Home inspection from the Veterans Administration Hospital. Experience Lexington Health Care 2008-Present Foodservice Manager Representative Accomplishments: ·Monitor staff on a 1:1 consultation & performance evaluation for personnel management. ·Developed individual resident’s care plan forms on dysphagia, dehydration, tube feeding and others in which the corporation utilized to nursing home facility for nutritional needs. · Monitor, enhance and supervise ...
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K Okeefe Location: Hoffman Estates, IL 60169 ... nning, and facilitationEduc ationBradley University, Peoria, ILBachelor of Science, Foods and Nutrition, August 2009Minor Business Management and AdministrationCe rtificationsStat e of Illinois Department of Public Health Food Service Sanitation, January 2009 - January 2014Work ExperienceLydia' s Late Night Food Service Lounge Peoria, IL January 2009 - May 2009Shift ManagerPlanned and priced each week new menu items to ensure a profit would be made while keeping the items at a reasonable cost Collected inventory at the beginning and end of each week to budget the projected food cost for the following weekExpanded marketing strategies for the fall 2009 semester to advertise weekly specials ...
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A Gubbels Location: Oak Park, IL 60302 ... exo Senior Services at The Clare at Water Tower, Chicago, ILAct as General Manager of Dining Services in General Manager's absenceDeveloped and implemented dining operations program of assisted living, memory support and skilled nursing units for new openingSupervise cook, wait staff, busser, utility and host positions (40 staff members)Create employee schedules and utilize Kronos time-tracking softwareParticip ate in HR activities including hiring, coaching, and creation of department handbookProvide in-services for dining services on topics related to food safety and physical safety Spearhead utilization and training of computerized menu systemProvide nutrition assessments, counseling, a ...
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J Washington Location: Chicago, IL 60614 ... Form quality liaisons and relationships easily and work well with a diverse group of professionals, clients and staff. EXPERIENCE Provident Hospital Chicago, IL 02/06- Present Director of Food and Nutrition Monitor all areas of food and service operations. Monitors budget, cost and inventory control. Monitors all meals and dietary formulation. Prepares training and development. Tracts and report all quality assurance. Plan and executes policies and procedures. Provident Hospital Chicago, IL 06/05- Present Clinical Dietitian Provides nutrition assessments and care planning for patients/residen ts. Evaluates effects of intervention on individual patient's nutriti ...
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H Gier Location: Peoria, IL 61614 ... and obesity related diseases.Educati onWestern Illinois University, Macomb, Illinois B.S. in Dietetics with a Minor in Management, May 2009GPA: 3.73/4.0 Cum Laude Honors GraduateDean*s List (7 Semesters)Dietit ic InternshipIowa State University, Ames, Iowa June 2009 * November 2009Completed comprehensive program throughout the Des Moines area which included 4 weeks of community, 5 weeks of operations management and 12 weeks of medical nutrition therapy.*Two weeks of clinical staff relief*Provided nutrition counseling sessions to patients*Designe d displays and handouts for WIC Food Package*Assisted in implementing a Breastfeeding FairEmploymentFo od Service Unit Inter ...
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K Williamson Location: Aurora, IL 60504 ... ars of senior leadership experience in diverse restaurant concepts with proven abilities in managing restaurant, catering, cafeteria, banquet and retail operations in start up, high-growth and turnaround environments.> ; Extensive experience in the food service industry with proven success in general management, P&L management, budgeting, inventory control, purchasing, event planning, hiring and developing top leadership and hourly talent, marketing, vendor relations and establishing objectives, standards and accountability organization-wid e. Extensive experience in facilitating and modifying training programs to develop and motivate employees.> Proven success in increasing pr ...
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J Oneal Location: Algonquin, IL 60102 ... t in the area of science and to motivate students to higher achievement. MAJOR ACCOMPLISH MENTS: Earning my teaching certificate in education while raising my two children, one whom is severely autistic. Another major accomplishment, was to receive my Bachelors Degree in Science in Nutrition and Dietetics. EXPERIENCE: Bernotas Middle School Crystal Lake September 2007 to November 2007 August 2007 to September 2007 Student Teaching Helped organize the classroom in the beginning of the school year. Implemented discipline measures based on respect of oneself and others, to maintain classroom management and learning. Provided a stimulating learning environment so students cou ...
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B Cronin Location: Rolling Meadows, IL 60008 ... 05/09-08/09 Worked in a team to maintain trails in the Dixie National ForestMaintained and cleaned trail building toolsApplied aspects of sustainability class taken during service Food Production Student Aid. NIU DeKalb, IL 08/08-05/09 Supervised 25 students in mass production cooking classAided in production and serving of mealsAssisted in cooking and setting up catered events for groups of 10-100. Catering. Apple Spice Junction. Schaumburg, IL 06/06- 12/08 Assisted in preparation of catering eventsDelivered and set up catering eventsAssisted in cleaning kitchen Lifeguard. Pool Watch INC. Roselle, IL 05/07-08/08 Ensured the safety of pool patronsMaintaine d cleanliness of ...
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J Thomas Location: Maywood , IL 60154 ... DeKalb, IL Dietetic Internship, General Emphasis, August 2005 Northern Illinois University, DeKalb, IL Bachelor of Science in Nutrition, minor in Gerontology, May 2004 Northern Illinois University, DeKalb, IL CERTIFICATIONS State of Illinois Licensed Dietitian Nutritionist Registered Dietitian State of Illinois Food Service Sanitation ServSafe Certification Related Experience Clinical Dietitian 2, St. Matthews Center for Health/Sodexho Senior Services, Parkridge, IL, August 2006 to present. -Direct dietary care of residents by screening, assessing, intervening, and discharge planning to ensure resident nutrition needs and customer satisfaction levels are met. -Educate ...
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