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Dietary Aide Resumes in Vermont

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1.
M Pitzner
Location: Montpelier, VT 05602
... d, Substitute teacher, Instructional Assistant 2000-2006 C&S Wholesale Grocers, Inc., Brattleboro, VT. Heavy Equipment Operator, Pallet Jack and Standing upright lift operator. 1997-2000 The Townshend Country Inn, Townshend, VT. Waitress 1996-1997 Thompson House, Brattleboro, VT. Licensed Nursing Assistant 1994-1995 The Shield Inn, West Dover, VT. Waitress/Houseke eper 1992-1994 Mt. Snow West Dover, VT. Waitress (Top in wine sales) 1991-1992 The Old Red Mill, Wilmington,, VT. Waitress 1987-1989 Ken Harris, Wilmington, VT. Painter/Laborer (Post and Beam construction) 1986-1987 The White House Wilmington, VT. Fine Dining Waitress and Sues Chef 1985-1987 Green Meadows School, Wilmin ...

97 hits
2.
A Lacroix
Location: Burlington, VT 05401
... h other individuals, staff, and clients. Excessive food, nutrient, drug, and sales knowledge, and excellent communicator. Seeking challenging position in professional sales field. Education BS ., Nutrition and Food Science, Dietetics, University of Vermont Relevant Experience & Accomplishments Clinical Field Experience Direct patient care and intervention. Oversaw operations with RD in a clinical setting. Reading charts, calculating BMI and caloric needs, and analyzing lab values to provide optimal nutrition care for patients. Examination of physiologic, biochemical, and psychological basis of several disease states and providing medical nut ...

95 hits
3.
A Epter
Location: Burlington, VT 05401
... ont, Burlington, Vermont. Graduated: May 2007 Bachelor of Sciences: Nutrition Food Sciences, Minor: Business Administration Dean’s List: Fall 2006, Cumulative GPA = 3.50 WORK EXPERIENCE: QA Lab Assistant, Ben and Jerry’s, South Burlington, VT July 2007-Present • Perform microbiological tests to determine if Listeria and other bacteria are present in ice cream production factories • Consolidate lab procedure information into manuals for future use • Determine various physical properties of ingredients in products (fat content, solids, presence of allergens) Design Apprentice, VT Lake Monsters (MiLB), Burlington, VT June 2007-October 2007 • Captured daily stadium even ...

93 hits
4.
E Grabher
Location: Williston, VT 05495
... l June 2007 - present Checking clients in and out Answering phones Scheduling appointments Promotional Model, Ignite Promotions May 2007 - present Advertising/prom oting variety of liquors in restaurants and bars Providing product knowledge Retail Sales Associate, Urban Outfitters, Burlington, Vermont August 2004 – present Merchandise product Process shipment Operate cash register Run the fitting rooms Provide customer service Waitress, Peach’s Restaurant, North Conway, New Hampshire May 2004 – August 2004 Wait on customers Bused tables Hostess REFERENCES Ted Costa, Store Manager: Urban Outfitters, Burlington, Vermont. (802) 658-6358 Denise Tro ...

91 hits
5.
A Cook
Location: South Burlington, VT 05403
... CATION University of Vermont, Burlington, VT Bachelor of Science in Dietetics and Nutrition May 2003 University of Vermont, Burlington, VT Master of Science in Dietetics May 2009 DIETETIC INTERNSHIP (January 2008 – December 2008) Completed comprehensive program including 12 weeks of clinical, 9 weeks of community, 7 weeks of foodservice, and 2 weeks of school-based nutrition rotations. • Two weeks of public health staff relief at the Vermont Department of Health and the Women Infants and Children Program. • Developed and provided in-service program on renal diets for foodservice staff at long-term care facility. • Designed brochure about Vermo ...

89 hits
6.
B Kahlon
Location: Brisbane, VT 99999
... e Diploma in Clinical Nutrition & Dietetics2004 Guru Nanak Dev University, India Bachelor of Science (Clinical Nutrition & Dietetics)2003 Guru Nanak Dev University, India OTHER QUALIFICATIONS MS Word, MS Power Point, MS Excel, MS Access, Internet SKILLS ØManagement skills ØOrganisational skills ØProblem solving skills ØCustomer skills ØTeam player ØLeadership quality WORK HISTORY Food Service Assistant November 2008 - Present Domain Age Care, Raffin Place Australia Responsibilities :- ØHeats food, prepares food trays and/or nourishments, and, when required, serves trays or nourishments to patient bedside for regular and late tray service. ØCleans kitchen completely, as di ...

87 hits
7.
A Barker
Location: Burlington, VT 05401
... n Health Department (Community). Completion December 23, 2005. Masters of Science. University of Maine, Orono, Maine. Area of study: Food Science and Human Nutrition. Thesis: Blueberry Consumption Effects on Cholesterol. Graduation: August 2006. Bachelor of Science. University of Vermont, Burlington, Vermont. Major: Dietetics/Nutrit ion and Food Science. Graduation: December 2003. Sheridan High School. Sheridan, Wyoming. Graduation: May 2000. Dietetic Experience: Clinical Dietitian, Sheridan Memorial Hospital, Sheridan, WY. 7/6/07 - present. Provide medical nutrition therapy, screening, assessment, and education/counse ling. Consultant Nutritionist, Sheridan County School District #2, Sherid ...

85 hits
8.
J Sienkiewicz
Location: Burlington, VT 05401
... ce in Nutrition and Food Science, August 2005 University of Vermont, Burlington, Vermont GPA of 4.0 on a 4.0 scale Thesis: Food Safety and Regulation: Evaluation of an Online Multimedia Course Using Bloom’s Taxonomy Bachelor of Science in Dietetics and Nutritional Food Science, May 2003 University of Vermont, Burlington, Vermont Graduated Summa Cum Laude with a GPA of 4.0 on a 4.0 scale Courses taken included: Nutritional BiochemistryAnat omy and Physiology Medical Biochemistry Diet and Disease Biochemistry of Human DiseaseNutrition al Counseling Clinical NutritionCommuni ty Nutrition Obesity, Weight Control & FitnessSports Nutrition Food Safety and RegulationFood Microbiology Meth ...

83 hits
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