C Hendrickson Location: Grand Rapids, MI 49506 ... f Science, Dietetics May 2009 • Hazard Analysis and Critical Control Point (HACCP) Certified by the Grocery Manufacture’s Association through the McDonald’s Corporation July 2008 • ServSafe Certified through the McDonald’s Corporation July 2008 • ServSafe Proctor for the National Restaurant Association through the McDonald’s Corporation July 2008 Work/Volunteer Experience McDonald’s Corporation Oak Brook, IL May 2008 – August 2008 U.S. Supply Chain Management Quality Systems and Nutrition Intern • Successful ...
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M Triick Location: Grand Rapids, MI 49544 ... ichiga n State University, School of Agriculture and Natural Resource May 2007Bachelors of Science Degree in Dietetics Grand Rapids Community College May 2004 Associates Degree in Liberal Arts Practicum ExperienceMedilo dge of Port Huron - Port Huron, MI - Food Service Rotation, Long Term CareDeveloped a theme meal for the residents and staff.Helped assist with inventory, ordering, checki ...
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K Grobbel Location: Bloomfield Hills, MI 48302 ... n Dietetics, Health Promotion Specialization, December 2007Michigan State University, East Lansing, MI. GPA: 3.97/4.00 NUTRITION EXPERIENCEMedica l Unversity of South Carolina, Charleston, SC September 2008 - June 2009Dietetic Internship41-wee k supervised practice experience in an 800-bed teaching hospital and Level 1 Trauma CenterInpatient Clinical: Provided direct nutritional care to a wide range of patients including general medicine, surgery, oncology, pulmonary, transplant, endocrinology, critical care, gastroenterology , cardiology, and pediatricsOutpat ient Clinics: Enhanced counseling skills, conducted classes, and created patient education materials in areas including dialysis, ...
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A Krupski Location: Canton, MI 48188 ... y 2005 Schoolcraft College Livonia, MISeptember 05 - December 09 Madonna University Livonia, MIAssociates - ScienceBachelor Degree in Dietetics ---------------- ---------------- ---------------- ---------------- ---------------- ---------------- ---------------- -Professional Experience:2006- Present CVS Plymouth, MICustomer Service/Photo Lab SupervisorMulti- task as Photo Supervisor and head cashierDigital Photo Lab Supervisor- Teaching and assisting customers daily on the proper usage of all digital and photo cameras- Lead digital training classes to assist customers- Running Photo Lab in all aspects of training emplo ...
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D Adams Location: Roseville, MI 48066 ... resident specific diets.Profession al July, 2008-present Clinton-Aire Health Care Center ClintonTownship, MichiganExperien ce Food Service Director, DietitianChartin g of residents-MDS, care plans, assessments, RAPs, quarterlys, annuals, careconferences, IDT meetings, all resident documentation. Oversee the kitchen, dining areasfor presentation, accuracy of diets, cleanliness, budgets, ordering, readiness of stateinspections . Planning and participation of special functions and parties. Employeeinservic es, training, hiring, dismissal. Participation on committees-QA&am p;A, Quality ofLife.May, 2007-June, 2008Samaritan M ...
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S Monro Location: Clarkston, MI 48346 ... ity assurance, consulting, employee and student training, and menu analysis & developmentEXPER IENCE: Dietitian Consultant Metropolitan Nutrition, LLC; OwnerLong term care facilities - Provide expertise in clinical and managerial aspects of Nutrition Services Depts., inservice training for dietary and nursing personnel, CDM training preceptor, nutrition assessmentsMenu reviews - correctional facilities, assisted living centers, school food service, catering companiesHome Health Care - nutrition assessments and counselingExpert witness - record review and consultation CLIENT SAMPLE: Clinical - St. John Healthcare, HCR Manor Care, Beverly Enterprises, Singh Management, Compass Gro ...
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K Shattler Location: Owosso Mi, MI 48867 ... http://www.ceu4u .com EDUCATION 1996-1998 Graduate Student, College of Human Ecology, MSU Major: Human Nutrition – graduate work Aug1985Masters of Science in Human Nutrition, MSU Major: Adult Education and Obesity Dec.1982Bachelor s of Science in Human Ecology, MSU Major: Dietetics; Minor: Psychology REGISTRATIONS/CE RTIFICATES 1992Certified Health Facility Surveyor, Health Care Financing Administration (HCFA) 1989Registered Dietitian (RD), American Dietetic Association EMPLOYMENT CEU4U Continuing Education Website (6/2004 – present) Director of Nutrition Services Review author submissions; Coordinate nutrition work and efforts throughout the company; Author continuing education module ...
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A Lubeckyj Location: Mayville, MI 48744 ... us and meal planning. Develop Implement, and evaluate nutritional care plans for individual recipients. Review recipient special diets for accuracy, and follow through with staff or caregivers. Make recommendations for food preparation, prepare food in a safe and sanitary environment and in-service staff. Hospitals Screen and assess patients and develop nutritional care plans. Obtain diet histories, calculate diets, renal diets, diabetic diets and calorie counts. Provide nutritional counseling to patients on restricted diets in an individual and group setting. Diabetic educator and diabetic class taught to inpatient and outpatient clients. Nursing Home Assess residents nutritio ...
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H Kahn Location: Ann Arbor , MI 48108 ... d Monitoring Practices at a Tertiary Medical Center Presented poster of thesis at the Michigan Dietetic Association Annual Conference, May 1999 Thesis accepted for presentation at the New Zealand Pacific Partners in Nutrition Conference, June,1999 University of Pennsylvania, Philadelphia, PA Bachelor of Arts in Biological Basis of Behavior, 1995 Minor in Chemistry Activities: Varsity Gymnastics Team and Ivy Champs Gymnastics Team Member, 1991-1994 Travel: Penn-in-Alicante , Spain Summer Abroad Program Post-Graduate Education and Professional Training The Ann Arbor Center for Holistic Health and Traditional Wisdom Studied the appropriate forms, usage, and terminology of plants and herb ...
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K Webbwinfrey Location: FARMINGTON Hills, MI 48335 ... in 1999 and received an Associate of Science degree in Dietetic Technology. I graduated Magna cumme laude and am a lifetime member of the International Honour Society. My most recent job ended at Martha T. Berry Medical Care Facility in Mt. Clemens, Michigan as Dietary Kitchen and Clinical Manager due to contract ended. I worked there from December 2008-July 2009. I was self employed from 2001-2006 as a Diet Tech consultant which I worked at several nursing homes in the Metro Detroit area under a Registered Dietician, Sue Chaddha, MS, RD. Together we organized and maintained nursing home nutrition departments manage weight loss, skin breakdown, nutrition therapy and kitchen managemen ...
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