W Barnes Location: Camdenton, MO 65020 ... r Services Dietetic Intern Graduation date and RD eligible: May 15, 2009 RELEVANT EXPERIENCE * St. Mary’s Health Center Jefferson City, MO Dietetic Intern September 2008 to October 2008 Assisted Food Service Director in daily duties, helped prepare for catering activities, aided catering associates and Patient Services Manager during trayline, created and publicized a new menu item for the cafeteria, helped run training sessions for employees, utilized nutrient analysis programs to analyze new patient menus, assisted Executive Chef in ordering, and supported cafeteria staff during peak times. * Carle Foundation Hospital Champaign, IL Dietetic Clerk February 2007 to May 2008 Performed c ...
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C Miskell Location: Cape Girardeau, MO 63701 ... iversity, Bachelors of Science, Dietetics, Cape Girardeau, MO, August 2005 Honors:Undergrad uate Deans’ List 2003, 2005 Credentials:CDR Registered Dietitian, # 975570 Alabama State Licensed Dietitian, # 1767 Professional Experience:DaVit a Dialysis, Florence, AL and Athens, AL, January 2007-present Renal Dietitian Initial and ongoing nutrition assessment/inter vention Develop short and long term nutrition care plans Initial and ongoing nutrition education and coaching Nutrition status monitoring Mineral and Bone Disorder specialist/manag er Participate in Anemia management Participate in CQI and physician planning rounds Aramark Healthcare, Eliza Coffee Memorial Hospita ...
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A Herrick Location: Ballwin, MO 63021 ... t years' experience in wellness and fitness training, Certified Personal TrainerAwarded Top Trainer of the Year for three consecutive years for good work ethic and sales Provided leadership by presenting numerous in-services to registered dietitians and food-service workersCreated hospital/school- lunch program satisfaction surveys resulting in increased sales and nutrient-dense, low-priced itemsFirst Nutrition Milk Tech in the St. Louis metropolitan area to establish protocol for infant formula and breast milkEDUCATION Nutrition and Dietetic Internship Saint Louis University, St. Louis, MO May 2008 Certificate Program: Relevant course work--12 credit hoursDT510 Human Nutrition i ...
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M Jeffrey Location: Warrensburg, MO 64093 ... challenging and rewarding. A position with a company offering opportunity for advancement based upon achievement and results.Work Experience2008-2 009 Dental Assistant for Fayetteville Family Dentistry in Fayetteville, AR. Duties included assisting the dentist in all procedures, sterilizing instruments, stocking equipment, providing a caring environment for the patients.Jan-Mar ch 2008 Assistant Manager for Pier 1 in Glenwood Springs CO. Duties included customer service, opening and closing store, store maintenance, motivating employees, maintaining stores appearance, and helping unload inventory and keep organized.2005-2 007 Sales Associate for Victoria's Secret in Fayettev ...
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K Hilson Location: Saint Louis, MO 63129 ... iet specific to disease state, as well as optimizing nutrition for the acutely ill to maximize healing. Areas of emphasis include management of patients following heart surgery, critically ill patients on nutrition support, diabetic diet and renal diet educationRespons ible for the education of individuals enrolled in Cardiac Rehabilitation to ensure knowledge of a Heart Healthy diet, taught in a classroom settingHighly active in representing Nutrition Services Department in various hospital unit committees, including the Nursing Performance Improvement CouncilDeveloped and implemented current reward system at monthly Nutrition and Culinary Services Department meeting- March 2006- present ...
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L Gonzalez Location: Saint Peters, MO 63376 ... y, renal, pulmonary, diabetes, obstetrics, surgical, hepatic, cardiac, failure to thrive, gastrointestinal and nutrition support patients on general medical/surgical and intensive care floors -Provide outpatient counseling and consultation -Actively involved with the management of the Food and Nutrition Department, including food production and food service, sanitation, staff education, process improvement and supervision -Responsible for inter-department communication within the hospital, problem-solving, quality improvement and patient satisfaction Peckers Restaurant and Bar, Lake Ozark, MO Server and cocktail server, May 2003 to August 2003 The Blue Heron, Lake Ozark, MO Cockta ...
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M Sugar Location: Raymore, MO 64083 ... ices, including nutrition assessment, modified diet formulation, self-management training and nutrition intervention to patientsPerforme d duties in support of and in compliance with performance improvement plans, JCAHO, and other licensing, accrediting, and regulatory agenciesCounsele d patients and their families in nutrition principles, dietary plans, food selection, and preparationCoord inated nutrition care plans and interventions with all members of the healthcare teamDeveloped and revised nutrition care plans based on information from the patient, medical record, family, and health care team membersOversaw Dietetic Intern practice and provided additional education as necessaryARAMARK ...
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N Behan Location: Saint Louis, MO 63123 ... May 2009 Webster University St. Louis, MO Bachelor of Science in Nutrition and Dietetics May 2006 Saint Louis University St. Louis, MOProfessional Experience:Healt h Literacy Director, Carondelet Park Rec Plex, St. Louis, MO (3/08-Present)Re sponsible for the planning, organizing, scheduling, purchasing, and hiring of newly constructed 76,000 square foot Carondelet Park Rec Plex. Supervise, recruit, develop, and manage health and fitness staff including fitness coordinator, registered dietitian, personal trainers, fitness instructors, group exercise instructors, gymnastics, and dance instructors.Deve lop lesson plans to increase health literacy of YMCA participants in conjunction w ...
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A Brown Location: Kansas City, MO 64130 ... rict-Grandvi ew, MO. I worked in the kitchen, I also worked the cash register were I had to balance my cash drawer and cross sale, I also did inventory as well as accept and check shipment, I assisted the cook in preparing the school meals. 02/2005-09/2005 Head Cook Catherine's Day Care-Cleveland OH I was the Cook for breakfast, lunch, dinner and snack. I prepared well balanced and nutritional meals and snacks. I ordered product, accepted shipments, planned and prepared all diets. 01/2004-07/2004 Head Cook Catherine's Day Care-Cleveland OH I was the Cook were I prepared well balanced and nutritional meals; My duties including managing the kitchen from ordering the food to preparing ...
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B Delgmanyawberry Location: Florissant, MO 63031 ... ence in Nutrition & Dietetics (May 2004) Magna Cum Laude Saint Louis University, St. Louis, MO Associate of Arts in General Transfer Studies (Aug. 2001) Summa Cum Laude Saint Louis Community College at Florissant Valley, St. Louis, MO WORK EXPERIENCE: Panera Bread LLC, Brentwood, MO Quality Assurance (September 2008-December 2008) Conducted nutrient analyses Maintained nutritional database Communicated with suppliers to maintain current information on all ingredients and products East Side Health District, East St. Louis, IL WIC Nutritionist (March 2008- August 2008) Perform nutritional assessments on Women, Infants, and Children Provide dietary counseling for WIC Clie ...
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