Nutrition Jobs

Job Title: Nutritionist Company: Tri-County Health Department Location: Aurora, CO Description: Registered Dietitian needed to manage a busy WIC Clinic. Responsibilities include counseling clients from various backgrounds as well as immigrants who are learning about different foods. The sucessful candidate will manage 10 employees and help ensure a smooth running office.

Job Title: 09-0305-Dietician Company: Youth Consultation Service Location: East Orange, NJ Description: Registered Dietician needed for programs throughout Northern,Southern and Central New Jersey. Responsibilities include performing initial nutritional assessments of all new admissions, nutritional teaching of clients and staff; required follow-up on children on therapeutic diets. Reviews charts, lab work, height and weight of all clients on modified diets, recommends dietary changes as necessary. Pediatric nutritional experience, previous psychiatric experience preferred. Must have valid drivers license, NJ Registered Dietician license.

Job Title: CERTIFIED DIETARY MANAGER Company: VICTORIA NURSING AND REHAB Location: MIAMI, FL Description: CERTIFIED DIETARY MANAGER -SKILLED NURSING FACILITY HAS A FT. POSITION FOR A C.D.M., MUST BE BILINGUAL (ENG/SPAN) EXCELLENT STARTING SALARY

Job Title: Dialysis Clinical Dietician Company: Sarasota Physicians' Dialysis Center, Inc. Location: Sarasota, FL Description: Sarasota Physicians' Dialysis Center is the community leader in outpatient dialysis. Become part of a patient oriented,renal professional interdisciplinary team. The interdisciplinary team is responsible for providing each patient with an individualized and comprehensive assessment of his or her needs. Competitive salary, excellent benefits, matching 401K.

Job Title: Registered Dietitian Company: NewYork Presbyterian Hospital Location: New York, NY Description: NewYork-Presbyterian Hospital Clinical Nutritionist/Dietitian - Registered Dietitian Making it Possible Behind every patient success story - before every clinical breakthrough - stands the unparalleled team of professionals at New York's #1 Hospital. With leading specialists in every field of medicine, the advances pioneered at NewYork-Presbyterian Hospital have improved the lives of people everywhere. Be one of the people who make it possible. Bring your acute care experience to a department that has contributed substantially to the study of nutrition and its relationship to various diseases. Here you will work with dynamic colleagues and a diverse in-patient population. You will have the opportunity to educate dietetic interns, as you develop nutrition treatment programs to ensure optimal nutritional care, in accordance with established procedures and regulatory requirements. The ideal candidate must be a Registered Dietitian, with a minimum of one year of acute care experience. NYS certification is required post-registration, Master’s degree is preferred. Bilingual (English-Spanish) skills are a plus. #1 in New York. #6 in the Nation. – U.S.News & World Report, “America’s Best Hospitals 2009” Discover why we’re #1 in New York – an unparalleled pursuit of excellence and the widest array of choices for your career. We’re inviting the best professionals to work side-by-side to lead the way. Equal Opportunity Employer

Job Title: CCHealth Public Nutrition Company: Contra Costa County, CA Location: Martinez, CA Description: JOIN US IN THE BEAUTIFUL SAN FRANCISCO BAY AREA! Contra Costa County is one of nine counties that comprise the San Francisco–Oakland Bay area, and is located directly east of the City of San Francisco. The current population of Contra Costa County is just over 1,000,000, and is the ninth most populous county in the State of California. Contra Costa boasts one of the fastest growing work forces among Bay Area counties, with growth in its employment base driven primarily by the need to provide services to a growing local population. Public Health Nutritionist / Registered Dietitian for Contra Costa County Senior Nutrition Program, PT 20 to 30 hrs per week We are seeking an exceptional candidate to work in the administrative office in order to monitor the countywide program. Prior experience working with a senior population and food service operations is highly desired. Minimum Qualifications: (skills required and preferred) Valid CA driver’s license, Current/ valid certification as a Registered Dietitian with American Dietetic Association (ADA), 2 years of FT (or equivalent FT) experience in community / public health nutrition, Substitution- Masters Degree in nutrition, public health nutrition for 1 yr. of required experience. For immediate consideration, please email resume to: Register to View , or mail to: Elizabeth Vargas, 1330 Arnold Dr. #252 Martinez, CA 94553. For more information, please call Register to View . To learn more about us, please visit us online at www.cchealth.org. We are an Equal Opportunity Employer and we welcome candidates from diverse backgrounds.

Job Title: Director, Dining & Hospitality Company: Wesleyan Village Location: Elyria, OH Description: Plans, organizes, directs, implements, coordinates and evaluates the duties, functions, responsibilities and services of the Dining and Hospitality Department to provide food service to residents, staff, visitors, special groups and the community. Establishes departmental policies and procedures, determines food service practice standards, determines quality and quantity of food required, develops annual operating and capital budgets and determines number of staff, hours of work and disciplinary actions.

Job Title: WIC Program Coordinator Company: Inter Tribal Council of Arizona, Inc. Location: Phoenix, AZ Description: 1. Assists in the development of the state plan and WIC program policies and procedures. Maintains primary responsibility for the areas of certification and program monitoring. 2. Provides technical assistance to local agencies to ensure compliance with federal regulations and ITCA policies. 3. Works with CDC, ITCA WIC staff and local agencies to ensure the Pregnancy and Pediatric Nutrition Surveillance Systems are reporting accurate data to CDC. Works with the Epidemiology Center staff in data analysis and reporting. Leads the reporting and dissemination of data to local agencies and ITCA staff. 4. Monitors local WIC agencies to ensure compliance with regulations, writes reports of findings and tracks the documentation sent and received to ensure compliance with requirements. 5. Serves as the liaison between ITCA and the contractor(s) to complete the design, development, and implementation of system enhancements for the WIC automation system according to federal guidelines. Ensures that the contractor(s) completes work as indicated in the agreement and in a timely manner. 6. Coordinates the work of the WIC team to ensure completion of IS projects by assigning and following up on tasks, holding regular meetings, and keeping staff informed of project status and timelines. 7. Responsible for overseeing the testing of software to ensure that it meets contract specifications and functions. Tracks and reports problems to contractor, ensures problems are corrected and maintains documentation of this process. 8. Develops and maintains training and resource materials for the WIC automation system. Responsible for training of staff and scheduling rollout of new versions of the applications to clinic sites. 9. Recommends projects and programs to the WIC Director. Solicits grant funds and completes grant applications as directed. 10. Maintains the ITCA WIC website to ensure that information is accurate and up-to- date. 11. Completes reports and other documents. 12. Other duties as assigned.

Job Title: Registered Diet Technician Company: Nutritious Lifestyles Location: SARASOTA, FL Description: Established Nutrition and Food Service Consulting Firm Specializing in Providing Services to hospitals, SNFs, ALFs, behavioral and developmental disabilities facilities, dialysis and pediatric centers, home healthcare, government agencies, congregate meal sites and private patients. Looking for Full-Time REGISTERED Diet Tech - Knowledge of nutrition care priniciples. must have good communication skills both written and oral. Flexible Schedule Professional Development Unlimited Earning Potential Career Advancement CALL TODAY FOR MORE INFORMATION! Toll Free Register to View Fax: Register to View Email: Register to View Web-Site: Nutritiouslifestylesonline.com

Job Title: Clinical Dietitian Company: Immanuel St. Joseph's Regional Medical Center Location: Mankato, MN Description: Provides optimum nutritional care to patients. Develops, conducts and attends education programs. Participates on interdisciplinary performance improvement committees as scheduled. Acts as a consultant and resource person to other health care professionals. Maintains open communication with physicians and other members of the health care team. Assists in planning and implementing nutrition policy and procedure changes involving patient service and clinical nutrition services. Education: Bachelors degree in Dietetics (or related field). Registered status with Commission on Dietetic Registration and eligibility for licensure with the state of Minnesota. Experience: Two or more years experience with providing medical nutrition therapy and diabetes self management training in an outpatient setting . A job offer may be made upon successful completion of an interview and meeting all education and experience requirements.